Overcoming the Silencing of Doxycycline-Inducible Promoters in hiPSC-derived Cardiomyocytes [version 1; peer review: 1 approved, 2 approved with reservations] by Michelle Guichardaz, Elisa Balmas, Alessandro Bertero, Sveva Bottini

“…The doxycycline (dox)-inducible OPTi-OX system, which integrates the Tet-On 3G transactivator and dox-responsive transgene at the hROSA26 and AAVS1 genomic safe harbors (GSHs), respectively, offers a promising solution. …”
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Validation of the technique aimed at the determination of FMD antibodies in liquid phase blocking sandwich Elisa by N. N. Lugovskaya, Ye. N. Kalinina, K. S. Maikova, O. V. Vorobyova, G. M. Goryacheva, T. K. Mayorova

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Hubble Space Telescope Observations within the Sphere of Influence of the Powerful Supermassive Black Hole in PKS 0745-191 by Julie Hlavacek-Larrondo, Hyunseop Choi, Minghao Guo, Annabelle Richard-Laferrière, Carter Rhea, Marine Prunier, Helen Russell, Andy Fabian, Jonelle L. Walsh, Marie-Joëlle Gingras, Brian McNamara, Steve Allen, André-Nicolas Chené, Alastair Edge, Marie-Lou Gendron-Marsolais, Michael McDonald, Priyamvada Natarajan, Jeremy Sanders, James F. Steiner, Benjamin Vigneron, Anja von der Linden

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GC Insights: The <i>Anthro-Pokécene</i> – environmental impacts echoed in the Pokémon world by L. J. Alcott, L. J. Alcott, T. Maavara

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Opinion paper: Applying agroecological principles allows assessing the multidimensionality of input-use efficiency in ruminant production systems by H. Nguyen-Ba, P. Veysset, I. Ortigues-Marty, V. Monteils, G. Cantalapiedra-Hijar, B. Dumont, A. Ferlay

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Impact of vitamin E and selenium supplementation on growth, reproductive performance, and oxidative stress in dexamethasone-stressed Japanese quail cocks by Ifeanyi Emmanuel Uzochukwu, Luke Chukwudi Ali, Bright Chigozie Amaefule, Chisom C. Okeke, Charles Onochie Osita, Ndubuisi Samuel Machebe, Vesela Yancheva, Dóra Somogyi, Krisztián Nyeste

“…Supplementation with VE and Se, individually and combined, ameliorated these effects, with groups G3, G4, and G5 showing similar WG to the control. …”
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Efecto del nivel de suplementación con harina de algodón sobre el consumo y el aumento de peso en bovinos en recría alimentados con silaje de sorgo by Jose L. Chiossone, O. Balbuena

“…El tratamiento testigo (P0) presentó un ADPV de 0,07 kg an-1 .-1, con un CS de 18,2 g kg-1 PV que se incrementó 31,3% al incluir 3 g kg-1 PV de HA. La evidencia permite concluir que no es recomendable la utilización del silaje de sorgo como único alimento. …”
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Evaluation of three-dose fosfomycin tromethamine in the treatment of patients with urinary tract infections: an uncontrolled, open-label, multicentre study by Shan Chen, Yong Yang, Bo Yang, Ming Chen, Kai Zhang, Yi Wang, Lu-Dong Qiao, Bo Zheng, Hong-Feng Guo, Yuan-Jie Niu, Ben-Kang Shi, Wei-Min Yang, Xiao-Kun Zhao, Xiao-Feng Gao

“…Objective To evaluate the clinical and microbiological efficacy and safety of three doses of 3 g fosfomycin tromethamine administered orally to treat lower urinary tract infections.Design and participants This prospective, uncontrolled, open-label study was conducted in 12 medical centres in China, between January and December 2011. …”
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COARSE-CRYSTALLINE PYRITE OF CENTRAL TIMAN by R.I. Shaybekov, M.Yu. Sokerin, V.G. Kotelnikov, A.Yu. Lysyuk, G.V. Ignatyev, E.M. Tropnikov

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Physicochemical, functional and flow properties of a coffee husk flour by María Virginia Rebolledo-Hernández, Yolanda Cocotle-Ronzón, Eliseo Hernández-Martínez, Epifanio Morales-Zarate, Laura Acosta-Domínguez

“….), cenizas (7.86 g/100 g s.s.) y proteínas (8.3 g/100 g s.s.). La harina presentó buena capacidad de hinchamiento (9.72 g/g s.s.), de retención de agua y aceite (2.41 g/g s.s., 1.37 g/g s.s., respectivamente) y de alta solubilidad (44.7%). …”
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Closed-form interpretation of neural network classifiers with symbolic gradients by Sebastian J Wetzel

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Glycemic index and fiber content of wholemeal bread enriched with Bambara groundnut (Vigna subterranea L. Verdc) by Nufaisah Afifah, Rimbawan Rimbawan, Nasution Zuraidah

“…Wheat has a dietary fibre content of 11.6-17 g/100 g, and based on the Indonesian food composition table, dried Bambara groundnuts have a fiber content of 26.3 g/100. This experimental study compares the glycemic index of wholemeal bread made from 100% whole wheat flour (WW) with wholemeal bread made from 80% whole wheat flour and 20% Bambara groundnut flour (WB). …”
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Pulmonary vascular malformations in genetic epileptic encephalopathy: A rare, fatal case report by N. Garancini, M. Ghezzi, A. Farolfi, V. Guaia, G. Canali, V. Fabiano, G.V. Zuccotti, E. D'Auria

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QeMFi: A Multifidelity Dataset of Quantum Chemical Properties of Diverse Molecules by Vivin Vinod, Peter Zaspel

“…The fidelities differ in their basis set choice: STO-3G, 3-21G, 6-31G, def2-SVP, and def2-TZVP. QeMFi offers to the community a variety of QC properties such as vertical excitation properties and molecular dipole moments. …”
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State estimation with quantum extreme learning machines beyond the scrambling time by Marco Vetrano, Gabriele Lo Monaco, Luca Innocenti, Salvatore Lorenzo, G. Massimo Palma

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Vitamin C <i>in-vivo</i> Effect on Liver Enzymes and Some Endogenous Antioxidants in Paracetamol-Induced Model of Liver Toxicity on Wistar Rats by E.G. Moke, K.K. Anachuna, P.O. Onyilo, M. Emosivbe

“…All the animals except the positive control group (Group 1) were administered paracetamol 3 g/kg on the 7th day, and then observed for 24 hours before sample collection for biochemical indices and liver histological studies. …”
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Revisiting a Cutting-Plane Method for Perfect Matchings by Chen, Amber Q., Cheung, Kevin K. H., Kielstra, P. Michael, Winn, Avery D.

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The Influence of Physical Tuning Technology on Voice Over LTE (VoLTE) by zurnawita zurnawita, Dikky Chandra, fajru ju zulya

“…Unfortunately, phone calls still rely on second-generation (2G) or third-generation (3G) networks. To improve the quality of voice calls, one of the ways is through the utilization of Voice Over LTE (VoLTE) technology. …”
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Quail carcass quality with Pseudomonas putida bioemulsifier in effervescent tablet form through drinking water by Achmad Firman Maulana, Abdul Hafiizh Nashrulloh Ali, Abdi Eka Robbich Fahrudin, Muhammad Adam Ridho Hakiki, Niati Ningsih, Suci Wulandari, Dadik Pantaya

“…The treatments included T0, which was the control drinking water without any bioemulsifier, and T1, T2, and T3, which were supplemented with 0.1, 0.2, and 0.3 g of bioemulsifier/L of drinking water, respectively. …”
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Evaluation of sorption properties of biochar produced by hydrothermal liquefaction of Phragmites australis by Natalia A. Muravieva, Yuliya V. Kulikova, Olga O. Babich

“…The maximum BET surface area (18.47 m2/g) and total pore volume (0.186 cm3/g) were achieved for the sample after gas-vapor activation. …”
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