Enfrentando lógicas coloniais na formação em Psicologia: Implicações à produção de cidadania by Gabriela da Cruz Miranda, Diângeli Strada de Almeida, Bárbara Magnani Rodrigues, Luciana Rodrigues

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A Novel Micellar Electrokinetic Chromatographic Method for Separation of Metal-DDTC Complexes by Arfana Mallah, Saima Q. Memon, Amber R. Solangi, Najma Memon, Kulsoom Abbassi, Muhammad Yar Khuhawar

“…The separation and determination was repeatable with relative standard deviation (RSD) within 2.4–3.3% (𝑛=4) in terms of migration time and peak height/peak area. …”
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‘Empty signifier’: The concept of ‘populism’ in the contemporary mainstream political science by L. G. Fishman

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Ressignificando conhecimentos profissionais de um professor em pesquisa sobre a própria prática: o ensino de álgebra e o conceito de simetria by Marcel Messias Gonçalvez, Alessandro Jacques Ribeiro, Marcia Aguiar

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La red de centros regionales de poliomielitis de la Organización Mundial de la Salud como estrategia contra esta enfermedad (1954-1963) by María Isabel Porras Gallo

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Rejection of the Covid-19 Vaccination in Community Sidourip Village-Beringin District by Nanda Novziransyah, Budi Kurniawan, Mayasari Rahmadhani, Ira Aini Dania, Dewi Pangestuti, Maimunah R.

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Theoretical Study of C2H5 + NCO Reaction: Mechanism and Kinetics by Nan-Nan Wu, Shun-li OuYang, Liang Li

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The Effect of Varied Time Interval and Micro-Current (Direct) on the Level of Biomarker (IL-6) and Rate of Tooth Movement: An Animal Study by Parnita Dwivedi, Ashish Agrawal, Subash Chandra Gupta, Tehmin Chou

“…Gingival crevicular fluid (GCF) was collected 6 hr, 12 hr, 24 hr, 3rd day and 168 hrs with the absorbent paper points at specific location around the tooth in control and experiment groups. …”
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Quality evaluation of fermented products of various local agroindustrials by-products: the effect on digestibility and growth performance of common carp juvenile by Muhammad Agus Suprayudi, Gebbie Edriani, Julie Ekasari

“…Furthermore, fermentation also increased the feed digestibility including protein, energy, and total digestibility by the tested fish, as it is shown that the use of fermented feedstuffs may increase protein digestibility 3.88‒11.73%, 2,21‒10,24%, and 3,63‒72,37%. Finally, it can be concluded that fermentation can increase the digestibility of feed with local ingredients by common carp juvenile.   …”
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Problematic issues of collecting evidence by the defense in criminal proceedings by I. O. Nechaieva

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Fatigue Life Behavior of Laser Shock Peened Duplex Stainless Steel with Different Samples Geometry by César A. Vázquez Jiménez, Vignaud Granados Alejo, Carlos Rubio González, Gilberto Gómez Rosas, Sergio Llamas Zamorano

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Cross-sectional study of the perceived wellbeing of children in palliative care by Daniel Toro-Pérez, Ester Camprodon-Rosanas, Catalina Bolancé, Montserrat Guillen, Sergi Navarro Vilarrubí, Joaquin T. Limonero

“…Results: The sample consisted of 60 children and adolescents with a mean age of 16.0 (SD, 4.2; range, 9–24), 33.3% female, and with a mean pWB score of 7.0 (SD, 1.8). …”
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Shear strength and behavior of eco-friendly RC corbels by Kadhim Z. Naser, Abdulamir Atalla Almayah, Abdulnasser M. Abbas

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Insight into Anticorrosion Mechanism of Ampicillin on Mild Steel in Acidic Environment: A Combined Experimental and Theoretical Approach by Tuan Dinh, Nguyen Minh Thong, Dinh Quy Huong, Trinh Le Huyen, Tran Duc Manh, Phan Tu Quy, Tran Xuan Mau, Pham Cam Nam

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Determination of the copy numbers of type A porcine endogenous retroviruses in domestic pigs and wild boars by R. B. Aitnazarov, N. S. Yudin, R. S. Kiril’chuk, N. N. Kochnev, S. P. Knyazev, M. I. Voevoda

“…The PERV A copy numbers in standard samples of Siberian minipig DNA are 2.4, 3.6, and 4.9 per cell, which is consistent with data obtained by other scientists. …”
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Do Lactation-Induced Changes in Ghrelin, Glucagon-Like Peptide-1, and Peptide YY Influence Appetite and Body Weight Regulation during the First Postpartum Year? by D. Enette Larson-Meyer, Jessica Schueler, Erin Kyle, Kathleen J. Austin, Ann Marie Hart, Brenda M. Alexander

“…To determine whether fasting and meal-induced appetite-regulating hormones are altered during lactation and associated with body weight retention after childbearing, we studied 24 exclusively breastfeeding women (BMI = 25.2 ± 3.6 kg/m2) at 4-5 weeks postpartum and 20 never-pregnant controls (BMI = 24.0 ± 3.1 kg/m2). Ghrelin, PYY, GLP-1, and appetite ratings were measured before/and 150 minutes after a standardized breakfast and 60 minutes after an ad libitum lunch. …”
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Prevalencia y hallazgos radiográficos en conejos, cuyos y chinchillas diagnosticados con maloclusión en el Hospital Veterinario de Especialidades en Fauna Silvestre y Etología Clín... by M. C. García, R. I. Maldonado

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Panelist Acceptance, Proximate Characteristics of Amino Acids and Volatile Compounds, and Color Profile of Fermented Cempedak (Artocarpus champeden) and Oyster Mushroom (Pleurotus... by Miftakhur Rohmah, Bernatal Saragih, Nur Amaliah, Rimbawan Apriadi, Anton Rahmadi

“…All seasoning formulations of flavored mushroom and mandai cempedak powder have a moisture content of 8.4–10.9%, total protein 7.0–9.0%, soluble protein 2.4–3.5%, ash content 4.5–19.2%, fat content 2.3–4.5%, carbohydrates 62.7–79.4%, and the solubility is 31.0–89.4%. …”
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Temporal Study of Environmental DNA and Acoustic Data Reveals Coexistence of Sympatric Bat Species in a North American Ecosystem by Vrinda M. Suresh, Trevor Hébert, Kirsten Isabel Verster, Elizabeth A. Hadly

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Sources and Radiative Impact of Carbonaceous Aerosols Using Four Years Ground-Based Measurements over the Central Himalayas by Priyanka Srivastava, Manish Naja, T. R. Seshadri

“…These methods show intra-annual variations in POC (56–80%) and SOC (20–44%) concentrations but they agree that overall POC (4.7–8 µg m−3) dominates over SOC (2.4–3.9 µg m−3). The role of crop residue burning in northern India and forest fires is shown to be dominant in spring while local heating-purpose emissions dominate in winter. …”
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