COVID-19 Preventative Measures: What to Do If You Are Sick (Mandarin Chinese) by Natalie Seymour, Mary Yavelak, Candice Christian, Ben Chapman, Michelle Danyluk

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COVID-19 Positive Woman Presented with Preterm Labor: Case Report by Ibrahim A. Abdelazim, Mohannad AbuFaza, Sulaiman Al-Munaifi

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COVID-19 Preventative Measures: Preparing for an Outbreak in Your Community by Natalie Seymour, Mary Yavelak, Candice Christian, Ben Chapman, Michelle Danyluk

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COVID-19 FAQ for Food Service: General Questions and Employee Health by Natalie Seymour, Mary Yavelak, Candice Christian, Ben Chapman, Michelle Danyluk

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PULSE OXIMETER USAGE IN PATIENT COVID-19 TREATMENT : AT A GLANCE by Amalia Ajrina

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COVID-19 medidas preventivas: Limpiando y desinfectando by Natalie Seymour, Mary Yavelak, Candice Christian, Ben Chapman, Michelle Danyluk

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Community Behavior to Prevent Covid-19 and its Associated Factors in North Parigi District by I Kadek Wartana, Veni Mornalita Kolupe, Sitti Fajrah, Rikwan Rikwan, Gustini Gustini

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COVID-19 para Supermercados: Recepción y empaque de alimentos by Liza Garcia-Jimenez, Natalie Seymour, Mary Yavelak, Candice Christian, Ben Chapman, Michelle Danyluk

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Relation of smoking behaviour with severity of COVID-19 infections in a sample of Iraqi patients by Khalida Ibrahim Noel, Nibras Hatim Khamees, Mohammed Emad Shukri, Rana Hani Ghanim

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Etalaj fwi, legim ak lòt pwodwi agrikòl nan peryòd COVID-19: kisa machann yo ka fè pou pwoteje tèt yo ok kliyan yo by Natalie Seymour, Mary Yavelak, Candice Christian, Ben Chapman, Michelle Danyluk, Emmanuel Duvalsaint

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Manejo del COVID-19: Granjas de frutas y verduras, y empacadoras by Laurel Dunn, Michelle D. Danyluk

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COVID-19 Preventative Measures: Cleaning and Disinfecting Reusable Bags by Natalie Seymour, Mary Yavelak, Candice Christian, Ben Chapman, Michelle Danyluk

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Manejo del COVID-19: mejores prácticas para agronegocios by Tom Maddox, Laurel Dunn, Michelle D. Danyluk

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COVID-19 FAQ for Food Banks: Receiving Food and Cleaning by Natalie Seymour, Mary Yavelak, Candice Christian, Ben Chapman, Michelle Danyluk

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COVID-19 medidas preventivas: Desinfectante de manos hecho en casa by Natalie Seymour, Mary Yavelak, Candice Christian, Ben Chapman, Michelle Danyluk

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Trabalho, sindicatos e proteção social na pandemia de 2020: notas sobre o caso brasileiro by Ricardo Framil, Leonardo Mello e Silva

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Satisfacción laboral y capacidad de resiliencia del profesional de enfermería del área COVID-19 de un hospital público by Jossy Belén Zelada Melchor

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COVID-19 FAQ for Grocery Stores: Receiving and Food Packaging by Natalie Seymour, Mary Yavelak, Candice Christian, Ben Chapman, Michelle Danyluk

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COVID-19 medidas preventivas: Lávese las manos frecuentemente by Natalie Seymour, Mary Yavelak, Candice Christian, Ben Chapman, Michelle Danyluk

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From overtourism to undertourism... and back? The struggle to manage tourism regrowth in post-pandemic Amsterdam by Lola Kuenen, Robert Fletcher, Tom Jakobs, Martijn Duineveld, Ko Koens

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