The study of agronomical traits determining productivity of Triticum aestivum/Triticum timopheevii introgression lines with resistance to fungal diseases by I. N. Leonova, E. B. Budashkina

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Evaluation of barley genotypes for the content of <i>β</i>-glucans in grain and other valuable features in Eastern Siberia by V. I. Polonskiy, N. A. Surin, S. A. Gerasimov, A. G. Lipshin, A. V. Sumina, S A. Zute

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Studying the effect of heterosis and predicting the prospects of hybrid spring wheat populations in breeding for productivity and drought resistance by L. V. Volkova, O. S. Amunova

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Adaptive potential of oat accessions in the context of their chemical and physical grain characteristics by V. I. Polonskiy, S. А. Gerasimov, A. V. Sumina, S. A. Zute

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The study of oat varieties (Avena sativa L.) of various geographical origin for grain quality and productivity by V. I. Polonskiy, N. A. Surin, S. A. Gerasimov, A. G. Lipshin, A. V. Sumina, S. Zute

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Sources of agronomically important traits for breeding of soft spring wheat (Triticum aestivum L.) in the forest steppe of Novosibirsk region by V. V. Piskarev, N. I. Boyko, I. V. Kondratieva

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THE EFFECT OF YIELD STRUCTURE ELEMENTS ON SPRING BARLEY (<i>HORDEUM VULGARE </i> L.) PRODUCTIVITY IN THE ENVIRONMENTS OF RUSSIA’S EXTREME NORTH by O. B. Batakova, V. A. Korelina

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