Insect Management for Onions, Leek, and Garlic by Xavier Martini, Susan Webb

Subjects: “…Onion…”
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Insect Management for Onions, Leek, and Garlic by Xavier Martini, Susan Webb

Subjects: “…Onion…”
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Un « Deep / dark web » ? Les métaphores de la profondeur et de l’ombre sur le réseau Tor by Jean-François Perrat

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2018 Vegetable Production Handbook Chapter 12: Onion, Leek, and Chive Production in Florida by Peter J. Dittmar, Eugene J. McAvoy, Monica Ozores-Hampton, Richard N. Raid, Pamela Roberts, Hugh A. Smith, Xavier Martini, Johan Desaeger, Joseph W. Noling, Shouan Zhang, Lincoln Zotarelli

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2018 Vegetable Production Handbook Chapter 12: Onion, Leek, and Chive Production in Florida by Peter J. Dittmar, Eugene J. McAvoy, Monica Ozores-Hampton, Richard N. Raid, Pamela Roberts, Hugh A. Smith, Xavier Martini, Johan Desaeger, Joseph W. Noling, Shouan Zhang, Lincoln Zotarelli

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Effect of onion oil on some haematological parameters in dogs with experimentally induced hypercholesterolemia by Ercan Keskin, Zafer Durgun, Mehmet Kocabatmaz, Abdullah Eryavuz

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Quantification of onion (Allium cepa L.) evapotranspiration and crop coefficient via weighable lysimeter under semi-arid climate of Melkasa, Ethiopia by Nigusie Kebede, Mekonen Ayana, Boja Mekonnen

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Ethanolic extract of Dayak onion (Eleutherine palmifolia) prevented sperm membran damage in mice exposed to monosodium glutamate by Syahraini Adhiya Lathifah, Aldin Akbar Rahmatullah, Boedi Setiawan, Chairul Anwar Nidom, Nove Hidajati, Sri Mulyati, Tri Wahyu Suprayogi

Subjects: “…dayak onion…”
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Diversity of Stemphylium spp. of onion and garlic revealed the differential pathogenicity and in vitro efficacy of different growth suppressors by Md. Morshedul Islam, Sabmira Showkat Silvi, Shila Chakraborty, Md. Atiqur Rahman Khokon

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Effect of Stir-Frying, Boiling, and Baking on Hexaconazole Residue Levels in Welsh Onion (<i>Allium fistulosum</i> L.) by Myungheon Kim, Mihyun Cho, Jaebin Im, Changkyo Seo, Changhyeon Park, Moo-Hyeog Im

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Sustainability by extraction of bioactive compounds from onion seeds by Mestour, Selma, Meniai, Abdeslam-Hassen, Melloul, Sarra, Louaer, Mehdi

Subjects: “…Onion seed…”
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Cross-contamination Risks in Dry Produce Packinghouses: Efficacy of Alcohol-based Sanitizers to Reduce Salmonella and Potential Surrogates on Relevant Surface Materials by Alexandra Nerney, Stuart Reitz, Jovana Kovacevic, Joy Waite-Cusic

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Vegetables Price Volatility in Poland – Onion and Carrot Case by Łukasz Zaremba

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Physiological and multi-omics analysis revealed the mechanism of arbuscular mycorrhizal fungi to cadmium toxicity in green onion by Kunhao Xie, Yixuan Chen, Xiaoqin Wang, Xiaoya Zhou, Yizhe Cheng, Xianchang Yu, Jun Wang, Mintao Sun, Yansu Li, Chaoxing He

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The prebiotic potential of dietary onion extracts: shaping gut microbial structures and promoting beneficial metabolites by Yebeen Yoo, Seongok Kim, WonJune Lee, Jinwoo Kim, Bokyung Son, Kwang Jun Lee, Hakdong Shin

Subjects: “…onion extracts…”
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Investigation of Suit Ability of Red Onion Juice as PH Indicator in Acid-Base Experiments. by Tumuheirwe, Promise

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What factors affect teacher professional learning: a qualitative meta-analysis based on the Onion model by Hanqiang Li

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Technical and cost efficiency analysis of irrigated onion production insight from smallholders irrigated onion farmers in north East Amhara National Regional State, Ethiopia by Kindye Ayen, Tariku Kidane, Adane Wubet

Subjects: “…onion production…”
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The change in electronic structure of oriented multilayer carbon nanotubes under action of pulsed ion beam of nanosecond duration by P. M. Korusenko, S. N. Nesov, S. N. Povoroznyuk

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Bioactive compounds in the aboveground part of hemiephemeroid onions (Allium L.) by T. I. Fomina, T. A. Kukushkina

Subjects: “…onions…”
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