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Determination of adulterations in dairy products and vegetable oils based on their fatty acid compositions
Published 2018-04-01Subjects: Get full text
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Development and validation of fluoroquinolone detection method in chicken eggs using high-performance liquid chromatography
Published 2018-04-01Subjects: “…высокоэффективная жидкостная хроматография…”
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Capabilities of capillary electrophoresis for analysis of ready-to-use pharmaceutical products with an antibacterial effect
Published 2018-04-01Subjects: “…мицеллярная электрокинетическая хроматография…”
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