RESEARCH OF CONCENTRATED CURD WHEY ELECTROCHEMICAL ACTIVATION PROCESS by Aleksandr Gerasimenko, Aleksey Lodygin, Svetlana Lodygina, Nadezhda Komova, Pavel Nesterenko

Subjects: “…творожная сыворотка…”
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FEATURES OF CONCENTRATION ACID WHEY BY MEMRANE METHODS by Vladimir Georgievich Kulenko, Evgenya Alexandrovna Fialkova, Dmitriy Mikhaylovich Kostukov, Marina Sergeevna Zolotoreva, Ivan Alekseevich Evdokimov, Vladimir Borisovich Shcevchuk

Subjects: “…творожная сыворотка…”
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STUDYING OF DRYING PROCESS OF THE COTTAGE CHEESE WHEY CONCENTRATES by Dmitriy Mikhailovich Kostsyukov, Vladimir Georgievich Kulenko, Nikolai Iakovlevich Dikalo, Evgeniya Alexandrovna Fialkova, Vladimir Borisovich Shevchyuk, Vitaliy Alexandrovich Gubin

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TECHNOLOGY OF FUNCTIONAL FERMENTED PRODUCTS WITH USING WHEY INGREDIENTS by Ivan Evdokimov, Marina Zolotoreva, Dmitry Volodin, Maria Shramko

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