ИССЛЕДОВАНИЕ ДЛИТЕЛЬНОСТИ ХРАНЕНИЯ СВЕЖЕЙ РЫБЫ С ПРИМЕНЕНИЕМ ДИОКСИДА УГЛЕРОДА by Администратор ОРПД

Subjects: “…рыба, прудовое рыболовство, снегообразный диоксид углерода, продовольственная безопасность, потребительские свойства…”
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НЕКОТОРЫЕ АСПЕКТЫ ОБЕСПЕЧЕНИЯ УСТОЙЧИВОГО РАЗВИТИЯ АГРАРНОГО СЕКТОРА ЭКОНОМИКИ by Ильгиз Шамилович Мадышев

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CRITERIAS FOR FOOD SECURITY OF RUSSIA by Galina Mikhailovna Zomiteva, Svetlana Yakovlevna Koryachkina, Ekaterina Nikolaevna Holodova, Olga Yurievna Eryomina

Subjects: “…продовольственная безопасность…”
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Food Security of Kuzbass Region Population in 1905-1907: Local Features by A. Y. Karpinets

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Independence and security of Russia in grain production by V. V. Garkavy, S. A. Raeva

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SCIENTIFIC PROVIDING OF FOOD INDUSTRY MODERNIZATION INNOVATIVE PRIORITIES IN TERMS OF WTO by Andrew G. Hramtsov

Subjects: “…продовольственная безопасность…”
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Vegetable growing is in need of the state support by N.I. Bocharnikova

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INTEGRATED ESTIMATION OF FOOD SECURITY IN THE REGION (BY THE EXAMPLE OF SAMARA REGION) by Svetlana I. Nesterova

Subjects: “…продовольственная безопасность…”
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THESTATE AGRARIAN POLICY AND THE PROBLEMS OF IMPORT SUBSTITUTION IN AGRICULTURE by Elena Vyacheslavovna Galkina, Vladimir Victorovich Moiseev

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THE IMPERATIVES AND CHALLENGES OF ENSURING FOOD SECURITY OF SUBJECTS OF THE NORTH CAUCASUS MACRO-REGION by Tatiana Kulagovskaya, Galina Panaedova

Subjects: “…продовольственная безопасность…”
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TOPICAL ISSUES SHAPING AGRICULTURAL RESOURCES, THE DEVELOPMENT OF THE CONSUMER MARKET AND DEPENDENCE ON IMPORT OF FOOD PRODUCTS by Igor K. Belyaevskij, Irina N. Denisova

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