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1
Effect of lipid peroxidation on the allergenicity and functional properties of soybean β-conglycinin (7S) and glycinin (11S)
Published 2023-05-01Subjects: “…β-Conglycinin…”
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2
An innovative method used for the identification of N-glycans on soybean allergen β-conglycinin
Published 2023-05-01Subjects: “…Soybean allergen β-conglycinin…”
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Article