Tourisme et identités de genre à Agadez, Niger by Ouassa Tiekoura

Subjects: “…tourisme…”
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Les Paysages d’oliveraies d’Andalousie : analyse des dynamiques patrimoniales, identitaires (habitants) et touristiques dans le processus d’inscription UNESCO by Isabelle Brianso

Subjects: “…tourisme…”
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La microaventure, quel tourisme sportif ? by Thomas Riffaud, Nathalie Le Roux

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GUIDELINES FOR THE SERVICE QUALITY DEVELOPMENT OF SMALL BOUTIQUE HOTELS THAT ATTRACT DOMESTIC WORKCATION TOURISTS: THE CASE OF PATTAYA CITY, THAILAND by Chayapoj LEE-ANANT, Phornprom RUNGREAUNG

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Greening minds before businesses: navigating SDGs hurdles for micro and small hotels in Saudi Arabia by Abu Elnasr E. Sobaih, Ahmed H. Abdou, Hareth Z. Alshamayleh, Ali Saleh Alshebami, Ahmed E. Abu Elnasr

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Afraid of repeated infections? The influence of social comparative tendency on tourism satisfaction in the post-COVID-19 era: the mediation role of counterfactual thinking and the... by Yibo Xie, Wenbin Ma, Lu Wu

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Methodology of building cultural and public framework of arctic cities on the example of Salekhard city by N. V. Danilina, A. E. Korobeinikova, A. R. Khazbulatova

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Reinventing the attractiveness of borders in the French Alps: the challenge of access to lodging in a tourist context by Anne Barrioz

Subjects: “…winter and mountain sports tourism…”
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The Multi-Level Governance Dilemma in Mandalika Special Economic Zone: A Bargaining and Cooperation Approach by Roseno Aji Affandi, Salsa Nabila Putri, Tirta Nugraha Mursitama, Yanyan Mochamad Yani, Arry Bainus

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Aşırı Turizm (Overtourism) Konusunda Yapılan Çalışmaların Bibliyometrik Analizi: Web of Science Örneği by Melahat Avşar

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Evidence-based economic policy at the regional level by Elena G. Kropinova, Andrey E. Shastitko

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Local Transformations and New Economic Functionalities Generated by Amenity Migration in Northern Chilean Patagonia by Carla Marchant, Fernanda Rojas

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Program-target approach in support of tourism development: Experience of foreign countries by N. S. Sergienko

Subjects: “…tourism…”
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GASTRONOMİ EĞİTİMİ ÜZERİNE BİR DEĞERLENDİRME by Hüseyin Öney

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TURİZM İŞLETMELERİNDE YÖNETİM BİLİŞİM SİSTEMLERİ KULLANIMININ YÖNETSEL KARARLAR ÜZERİNDEKİ ETKİSİ by Rıfat İraz, Muammer Zerenler

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Stéréotypes paysagers et pertinence des récits de l’économie créative dans le marketing touristique de la destination lac de Constance by Lara Leuschen, Tatjana Thimm

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Réinventer les représentations de l'identité et de la culture « locales » by Seraina Hürlemann

Subjects: “…tourisme des minorités ethniques ; anthropologie du tourisme ; Yunnan ; Chine ; fabrique des espaces publics ; identité…”
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Examining the relationship between online distribution channels and tourist satisfaction and loyalty by Paula Antón Maraña, Julio César Puche Regaliza, Pablo Arranz Val, Santiago Aparicio Castillo

Subjects: “…tourism distribution system…”
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Hybrid Recommender System for Tourism Based on Big Data and AI: A Conceptual Framework by Khalid AL Fararni, Fouad Nafis, Badraddine Aghoutane, Ali Yahyaouy, Jamal Riffi, Abdelouahed Sabri

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TÜRK TURİZM SEKTÖRÜNDE KARİYER ENGELLERİNE YÖNELİK BİR DEĞERLENDİRME by Tolga Özdemir, Harun Çalhan

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