Effects of Nicotinamide Riboside Supplementation on Postmortem Mitochondrial Functionality and Apoptotic Activation

Background/Objectives: Early postmortem mitochondrial function and apoptotic activation affect meat quality development. Nicotinamide riboside (NR) supplementation to pigs prior to harvest can improve pork color stability, but its mechanism remains unclear. This study aimed to evaluate the impact of...

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Main Authors: Chen Zhu, Luke A. Whitcomb, Adam J. Chicco, Morgan E. Gravely, Hanna M. Alcocer, Daniela A. Alambarrio, John M. Gonzalez, Colton L. Smith, Mahesh N. Nair, Huey Yi Loh, Terry E. Engle, Arya Niraula, Chaoyu Zhai
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Language:English
Published: MDPI AG 2025-01-01
Series:Metabolites
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Online Access:https://www.mdpi.com/2218-1989/15/1/31
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author Chen Zhu
Luke A. Whitcomb
Adam J. Chicco
Morgan E. Gravely
Hanna M. Alcocer
Daniela A. Alambarrio
John M. Gonzalez
Colton L. Smith
Mahesh N. Nair
Huey Yi Loh
Terry E. Engle
Arya Niraula
Chaoyu Zhai
author_facet Chen Zhu
Luke A. Whitcomb
Adam J. Chicco
Morgan E. Gravely
Hanna M. Alcocer
Daniela A. Alambarrio
John M. Gonzalez
Colton L. Smith
Mahesh N. Nair
Huey Yi Loh
Terry E. Engle
Arya Niraula
Chaoyu Zhai
author_sort Chen Zhu
collection DOAJ
description Background/Objectives: Early postmortem mitochondrial function and apoptotic activation affect meat quality development. Nicotinamide riboside (NR) supplementation to pigs prior to harvest can improve pork color stability, but its mechanism remains unclear. This study aimed to evaluate the impact of NR supplementation on early postmortem mitochondrial functionality and apoptosis. Methods: Sixteen pigs (<i>N</i> = 16) were individually fed a control or NR-supplemented diet (30 mg·kg body weight<sup>−1</sup>·d<sup>−1</sup>) for 10 days prior to harvest. Longissimus dorsi muscle samples were collected at 45 min and 24 h postmortem and analyzed for mitochondrial functionality using high-resolution respirometry and apoptotic protein abundance (apoptosis regulator Bcl-2-associated X (BAX), apoptotic inducing factor (AIF), and caspase 3 (CASP3)) via immunoblotting. Results: NR-supplemented muscle exhibited lower proton leak-associated respiration at 45 min postmortem (<i>p</i> < 0.05), followed by a slower accumulation of mitochondrial outer membrane permeabilization (MOMP; <i>p</i> < 0.05) and a slower loss of mitochondrial integral function (<i>p</i> < 0.05) from 45 min to 24 h postmortem. NR supplementation decreased BAX abundance at 45 min postmortem but increased mature AIF abundance (62 kDa) at 24 h postmortem (<i>p</i> < 0.05). The abundance of CASP3 fragments (~29 kDa) decreased from 45 min to 24 h postmortem, independent of treatment (<i>p</i> < 0.05). Conclusions: NR supplementation demonstrated the potential to protect mitochondrial integral function and alleviate apoptotic activation in early postmortem porcine skeletal muscle, which might contribute to a higher meat color stability in NR-supplemented pork during retail display.
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spelling doaj-art-ffaf7c5b592e47afaefb70e2561f02cb2025-01-24T13:41:13ZengMDPI AGMetabolites2218-19892025-01-011513110.3390/metabo15010031Effects of Nicotinamide Riboside Supplementation on Postmortem Mitochondrial Functionality and Apoptotic ActivationChen Zhu0Luke A. Whitcomb1Adam J. Chicco2Morgan E. Gravely3Hanna M. Alcocer4Daniela A. Alambarrio5John M. Gonzalez6Colton L. Smith7Mahesh N. Nair8Huey Yi Loh9Terry E. Engle10Arya Niraula11Chaoyu Zhai12Department of Animal Science, University of Connecticut, Storrs, CT 06269, USADepartment of Biomedical Sciences, Colorado State University, Fort Collins, CO 80523, USADepartment of Biomedical Sciences, Colorado State University, Fort Collins, CO 80523, USADepartment of Animal and Dairy Science, University of Georgia, Athens, GA 30602, USADepartment of Animal and Dairy Science, University of Georgia, Athens, GA 30602, USADepartment of Animal and Dairy Science, University of Georgia, Athens, GA 30602, USADepartment of Animal and Dairy Science, University of Georgia, Athens, GA 30602, USADepartment of Animal Sciences, Colorado State University, Fort Collins, CO 80523, USADepartment of Animal Sciences, Colorado State University, Fort Collins, CO 80523, USADepartment of Animal Sciences, Colorado State University, Fort Collins, CO 80523, USADepartment of Animal Sciences, Colorado State University, Fort Collins, CO 80523, USADepartment of Animal Science, University of Connecticut, Storrs, CT 06269, USADepartment of Animal Science, University of Connecticut, Storrs, CT 06269, USABackground/Objectives: Early postmortem mitochondrial function and apoptotic activation affect meat quality development. Nicotinamide riboside (NR) supplementation to pigs prior to harvest can improve pork color stability, but its mechanism remains unclear. This study aimed to evaluate the impact of NR supplementation on early postmortem mitochondrial functionality and apoptosis. Methods: Sixteen pigs (<i>N</i> = 16) were individually fed a control or NR-supplemented diet (30 mg·kg body weight<sup>−1</sup>·d<sup>−1</sup>) for 10 days prior to harvest. Longissimus dorsi muscle samples were collected at 45 min and 24 h postmortem and analyzed for mitochondrial functionality using high-resolution respirometry and apoptotic protein abundance (apoptosis regulator Bcl-2-associated X (BAX), apoptotic inducing factor (AIF), and caspase 3 (CASP3)) via immunoblotting. Results: NR-supplemented muscle exhibited lower proton leak-associated respiration at 45 min postmortem (<i>p</i> < 0.05), followed by a slower accumulation of mitochondrial outer membrane permeabilization (MOMP; <i>p</i> < 0.05) and a slower loss of mitochondrial integral function (<i>p</i> < 0.05) from 45 min to 24 h postmortem. NR supplementation decreased BAX abundance at 45 min postmortem but increased mature AIF abundance (62 kDa) at 24 h postmortem (<i>p</i> < 0.05). The abundance of CASP3 fragments (~29 kDa) decreased from 45 min to 24 h postmortem, independent of treatment (<i>p</i> < 0.05). Conclusions: NR supplementation demonstrated the potential to protect mitochondrial integral function and alleviate apoptotic activation in early postmortem porcine skeletal muscle, which might contribute to a higher meat color stability in NR-supplemented pork during retail display.https://www.mdpi.com/2218-1989/15/1/31nicotinamide ribosideporcine longissimusmitochondrial functionapoptosispostmortem muscle
spellingShingle Chen Zhu
Luke A. Whitcomb
Adam J. Chicco
Morgan E. Gravely
Hanna M. Alcocer
Daniela A. Alambarrio
John M. Gonzalez
Colton L. Smith
Mahesh N. Nair
Huey Yi Loh
Terry E. Engle
Arya Niraula
Chaoyu Zhai
Effects of Nicotinamide Riboside Supplementation on Postmortem Mitochondrial Functionality and Apoptotic Activation
Metabolites
nicotinamide riboside
porcine longissimus
mitochondrial function
apoptosis
postmortem muscle
title Effects of Nicotinamide Riboside Supplementation on Postmortem Mitochondrial Functionality and Apoptotic Activation
title_full Effects of Nicotinamide Riboside Supplementation on Postmortem Mitochondrial Functionality and Apoptotic Activation
title_fullStr Effects of Nicotinamide Riboside Supplementation on Postmortem Mitochondrial Functionality and Apoptotic Activation
title_full_unstemmed Effects of Nicotinamide Riboside Supplementation on Postmortem Mitochondrial Functionality and Apoptotic Activation
title_short Effects of Nicotinamide Riboside Supplementation on Postmortem Mitochondrial Functionality and Apoptotic Activation
title_sort effects of nicotinamide riboside supplementation on postmortem mitochondrial functionality and apoptotic activation
topic nicotinamide riboside
porcine longissimus
mitochondrial function
apoptosis
postmortem muscle
url https://www.mdpi.com/2218-1989/15/1/31
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