Leaf water dynamics in Coffea arabica using noncontact ultrasonic intensity measurements

Traditional methods to evaluate physiological behaviors in leaves, such as the Scholander pressure chamber and psychrometry, provide valuable plant water status insights but often involve complex procedures or sample destruction. Air-coupled ultrasonic spectroscopy (ACUS) is an emerging non-contact...

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Main Authors: Jose L. Castaño-Bernal, Maria Sara Mejía, Joao L. Ealo-Cuello
Format: Article
Language:English
Published: Elsevier 2025-03-01
Series:Results in Engineering
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Online Access:http://www.sciencedirect.com/science/article/pii/S2590123025001628
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author Jose L. Castaño-Bernal
Maria Sara Mejía
Joao L. Ealo-Cuello
author_facet Jose L. Castaño-Bernal
Maria Sara Mejía
Joao L. Ealo-Cuello
author_sort Jose L. Castaño-Bernal
collection DOAJ
description Traditional methods to evaluate physiological behaviors in leaves, such as the Scholander pressure chamber and psychrometry, provide valuable plant water status insights but often involve complex procedures or sample destruction. Air-coupled ultrasonic spectroscopy (ACUS) is an emerging non-contact technique that enables the extraction of mechanical parameters related to the relative water status in leaves, but typically requires thickness mode resonance which is unevenly achievable. This study explores the assessment of water content in Coffea arabica leaves using non-resonant ACUS transmitted intensity measurements. We demonstrate the efficacy of non-resonant and non-invasive intensity measurements to assess the vapor-water layer status of Coffea arabica leaves during dehydration processes using the Lambert-Beer law. The analysis of the interaction between transmitted intensity measurements and the leaf water content provides valuable insights into water exchange rates, stomatal activity, and poroelastic-diffusivity constant quantification. Our findings highlight the potential of using ACUS intensity measurements for evaluating leaf water dynamics and physiological responses to dehydration with a straightforward, non-destructive, and non-resonant experimental setup.
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spelling doaj-art-ff97c74655b34c2d879fa262796e91782025-01-26T05:04:47ZengElsevierResults in Engineering2590-12302025-03-0125104074Leaf water dynamics in Coffea arabica using noncontact ultrasonic intensity measurementsJose L. Castaño-Bernal0Maria Sara Mejía1Joao L. Ealo-Cuello2Universidad del Valle, Campus Meléndez. Calle 13 No 100-00, Cali, 760042, Valle del Cauca, Colombia; Centre for Bioinformatics and Photonics (CIBioFi), Campus Meléndez. Calle 13 No 100-00, Cali, 760042, Valle del Cauca, Colombia; Corresponding author at: Centre for Bioinformatics and Photonics (CIBioFi), Campus Meléndez. Calle 13 No 100-00, Cali, 760042, Valle del Cauca, Colombia.Universidad Nacional de Colombia, Carrera 32 No 12 - 00, Palmira, 763533, Valle del Cauca, ColombiaUniversidad del Valle, Campus Meléndez. Calle 13 No 100-00, Cali, 760042, Valle del Cauca, Colombia; Centre for Bioinformatics and Photonics (CIBioFi), Campus Meléndez. Calle 13 No 100-00, Cali, 760042, Valle del Cauca, ColombiaTraditional methods to evaluate physiological behaviors in leaves, such as the Scholander pressure chamber and psychrometry, provide valuable plant water status insights but often involve complex procedures or sample destruction. Air-coupled ultrasonic spectroscopy (ACUS) is an emerging non-contact technique that enables the extraction of mechanical parameters related to the relative water status in leaves, but typically requires thickness mode resonance which is unevenly achievable. This study explores the assessment of water content in Coffea arabica leaves using non-resonant ACUS transmitted intensity measurements. We demonstrate the efficacy of non-resonant and non-invasive intensity measurements to assess the vapor-water layer status of Coffea arabica leaves during dehydration processes using the Lambert-Beer law. The analysis of the interaction between transmitted intensity measurements and the leaf water content provides valuable insights into water exchange rates, stomatal activity, and poroelastic-diffusivity constant quantification. Our findings highlight the potential of using ACUS intensity measurements for evaluating leaf water dynamics and physiological responses to dehydration with a straightforward, non-destructive, and non-resonant experimental setup.http://www.sciencedirect.com/science/article/pii/S2590123025001628Air-coupled ultrasonic spectroscopyCoffea arabicaDehydration leafNondestructive testingTransmitted intensity measurement
spellingShingle Jose L. Castaño-Bernal
Maria Sara Mejía
Joao L. Ealo-Cuello
Leaf water dynamics in Coffea arabica using noncontact ultrasonic intensity measurements
Results in Engineering
Air-coupled ultrasonic spectroscopy
Coffea arabica
Dehydration leaf
Nondestructive testing
Transmitted intensity measurement
title Leaf water dynamics in Coffea arabica using noncontact ultrasonic intensity measurements
title_full Leaf water dynamics in Coffea arabica using noncontact ultrasonic intensity measurements
title_fullStr Leaf water dynamics in Coffea arabica using noncontact ultrasonic intensity measurements
title_full_unstemmed Leaf water dynamics in Coffea arabica using noncontact ultrasonic intensity measurements
title_short Leaf water dynamics in Coffea arabica using noncontact ultrasonic intensity measurements
title_sort leaf water dynamics in coffea arabica using noncontact ultrasonic intensity measurements
topic Air-coupled ultrasonic spectroscopy
Coffea arabica
Dehydration leaf
Nondestructive testing
Transmitted intensity measurement
url http://www.sciencedirect.com/science/article/pii/S2590123025001628
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AT joaolealocuello leafwaterdynamicsincoffeaarabicausingnoncontactultrasonicintensitymeasurements