The Separation of Free Bran by Using Electricity-Assisted Electrostatic Field System
In this study, it was to identify a method for separating the free bulgur bran from the fine bulgur during the production of bulgur. This was attempted by creating an electrostatic field using a PVC surface. It was observed that the issue of free bran, which adversely affects the packaged products v...
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| Main Authors: | Sema Nur Kayıran, Ramazan Koç, Mustafa Bayram |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
Hasan Eleroğlu
2024-08-01
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| Series: | Turkish Journal of Agriculture: Food Science and Technology |
| Subjects: | |
| Online Access: | https://www.agrifoodscience.com/index.php/TURJAF/article/view/6968 |
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