Alim, A., Li, T., Nisar, T., Ali, Z., Ren, D., Liu, Y., & Yang, X. Polyphenols and pectin enriched golden kiwifruit (Actinidia chinensis) alleviates high fructose-induced glucolipid disorders and hepatic oxidative damage in rats: In association with improvement of fatty acids metabolism. Tsinghua University Press.
Chicago Style (17th ed.) CitationAlim, Aamina, Ting Li, Tanzeela Nisar, Zeshan Ali, Daoyuan Ren, Yueyue Liu, and Xingbin Yang. Polyphenols and Pectin Enriched Golden Kiwifruit (Actinidia Chinensis) Alleviates High Fructose-induced Glucolipid Disorders and Hepatic Oxidative Damage in Rats: In Association with Improvement of Fatty Acids Metabolism. Tsinghua University Press.
MLA (9th ed.) CitationAlim, Aamina, et al. Polyphenols and Pectin Enriched Golden Kiwifruit (Actinidia Chinensis) Alleviates High Fructose-induced Glucolipid Disorders and Hepatic Oxidative Damage in Rats: In Association with Improvement of Fatty Acids Metabolism. Tsinghua University Press.