APA (7th ed.) Citation

Mostafa, S., Ata, S. M., Hussein, A. M. S., & Zaky, A. A. Development and quality evaluation of high-protein gluten-free pasta formulations. Nature Portfolio.

Chicago Style (17th ed.) Citation

Mostafa, Sayed, Shymaa M. Ata, Ahmed M. S. Hussein, and Ahmed A. Zaky. Development and Quality Evaluation of High-protein Gluten-free Pasta Formulations. Nature Portfolio.

MLA (9th ed.) Citation

Mostafa, Sayed, et al. Development and Quality Evaluation of High-protein Gluten-free Pasta Formulations. Nature Portfolio.