Optimization of the Traceability of Perishable Products Through Light Blockchain and IoT in the Food Industry
Traceability in the supply chain of perishable products faces significant challenges due to the limitations of traditional systems, such as centralized databases and conventional blockchain technologies. These solutions are often insufficient to ensure fast response times, energy efficiency, and sca...
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| Main Authors: | William Villegas-Ch, Jaime Govea, Pablo Santiago Moncayo-Moncayo, Alexandra Maldonado Navarro, Carlos Chavez-Pirca |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
IEEE
2025-01-01
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| Series: | IEEE Access |
| Subjects: | |
| Online Access: | https://ieeexplore.ieee.org/document/10966924/ |
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