Optimized Extraction of Resveratrol from Arachis repens Handro by Ultrasound and Microwave: A Correlation Study with the Antioxidant Properties and Phenol Contents

The vegetal species Arachis repens, commonly known as peanut grass, was studied and, for the first time, we detected the presence of the bioactive compound trans-resveratrol (t-RSV). We compared the efficiency of three different methodologies (conventional maceration [CM], ultrasound-assisted extrac...

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Bibliographic Details
Main Authors: Leonardo Garcia, Renata Garcia, Georgia Pacheco, Felipe Sutili, Rodrigo De Souza, Elisabeth Mansur, Ivana Leal
Format: Article
Language:English
Published: Wiley 2016-01-01
Series:The Scientific World Journal
Online Access:http://dx.doi.org/10.1155/2016/5890897
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