Efficacy of chlorine dioxide as a disinfectant

Chlorine dioxide plays a significant role in the industrial settings as disinfectants due to its broad antimicrobial property. Despite commonly use as germicide, chlorine dioxide demonstrates a good safety profile, rendering its suitability for use at water treatment and food preparation zones. Pro...

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Main Authors: Shermaine Yee, Ya Chee Lim, Choon Fu Goh, Vikay Kotra, Long Chiau Ming
Format: Article
Language:English
Published: HH Publisher 2020-10-01
Series:Progress in Microbes and Molecular Biology
Online Access:https://journals.hh-publisher.com/index.php/pmmb/article/view/342
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author Shermaine Yee
Ya Chee Lim
Choon Fu Goh
Vikay Kotra
Long Chiau Ming
author_facet Shermaine Yee
Ya Chee Lim
Choon Fu Goh
Vikay Kotra
Long Chiau Ming
author_sort Shermaine Yee
collection DOAJ
description Chlorine dioxide plays a significant role in the industrial settings as disinfectants due to its broad antimicrobial property. Despite commonly use as germicide, chlorine dioxide demonstrates a good safety profile, rendering its suitability for use at water treatment and food preparation zones. Protein denaturation including envelope proteins is the major mechanism of chlorine dioxide to inactivate microorganisms even at low concentrations. Adverse reactions are not widely reported due to the typical use at a low concentration. The effectiveness of chlorine dioxide against various microorganisms, in both liquid and gaseous forms, over a wide range of pH and at an extremely low concentration has confirmed chlorine dioxide as a vital and versatile disinfectant.
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institution Kabale University
issn 2637-1049
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publisher HH Publisher
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series Progress in Microbes and Molecular Biology
spelling doaj-art-fd1057ee40dc4ced945c0212eb9510a02025-02-04T08:37:00ZengHH PublisherProgress in Microbes and Molecular Biology2637-10492020-10-013110.36877/pmmb.a0000128Efficacy of chlorine dioxide as a disinfectantShermaine YeeYa Chee LimChoon Fu GohVikay KotraLong Chiau Ming Chlorine dioxide plays a significant role in the industrial settings as disinfectants due to its broad antimicrobial property. Despite commonly use as germicide, chlorine dioxide demonstrates a good safety profile, rendering its suitability for use at water treatment and food preparation zones. Protein denaturation including envelope proteins is the major mechanism of chlorine dioxide to inactivate microorganisms even at low concentrations. Adverse reactions are not widely reported due to the typical use at a low concentration. The effectiveness of chlorine dioxide against various microorganisms, in both liquid and gaseous forms, over a wide range of pH and at an extremely low concentration has confirmed chlorine dioxide as a vital and versatile disinfectant. https://journals.hh-publisher.com/index.php/pmmb/article/view/342
spellingShingle Shermaine Yee
Ya Chee Lim
Choon Fu Goh
Vikay Kotra
Long Chiau Ming
Efficacy of chlorine dioxide as a disinfectant
Progress in Microbes and Molecular Biology
title Efficacy of chlorine dioxide as a disinfectant
title_full Efficacy of chlorine dioxide as a disinfectant
title_fullStr Efficacy of chlorine dioxide as a disinfectant
title_full_unstemmed Efficacy of chlorine dioxide as a disinfectant
title_short Efficacy of chlorine dioxide as a disinfectant
title_sort efficacy of chlorine dioxide as a disinfectant
url https://journals.hh-publisher.com/index.php/pmmb/article/view/342
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AT yacheelim efficacyofchlorinedioxideasadisinfectant
AT choonfugoh efficacyofchlorinedioxideasadisinfectant
AT vikaykotra efficacyofchlorinedioxideasadisinfectant
AT longchiauming efficacyofchlorinedioxideasadisinfectant