Akhtar, S., Waseem, M., Ahmad, N., Ismail, T., Ahmad, Z., Manzoor, M. F., & Siddeeg, A. Polyphenol-Rich Extracts of Traditional Culinary Spices and Herbs and Their Antibacterial Activity in Minced Beef. Wiley.
Chicago Style (17th ed.) CitationAkhtar, Saeed, Muhammad Waseem, Nazir Ahmad, Tariq Ismail, Zulfiqar Ahmad, Muhammad Faisal Manzoor, and Azhari Siddeeg. Polyphenol-Rich Extracts of Traditional Culinary Spices and Herbs and Their Antibacterial Activity in Minced Beef. Wiley.
MLA (9th ed.) CitationAkhtar, Saeed, et al. Polyphenol-Rich Extracts of Traditional Culinary Spices and Herbs and Their Antibacterial Activity in Minced Beef. Wiley.
Warning: These citations may not always be 100% accurate.