Cattle’s Social Rank Throughout the Transition from Rangeland to Fattening Affects Beef Quality

Cattle’s Social Rank Throughout the Transition from Rangeland to Fattening Affects Beef Quality

The social stress due to regrouping and hierarchy establishment in cattle in the transition from rangeland to feedlots may cause considerable losses in beef production due to aggressive interactions. This study determined the effect of the premortem social ranks of bovines in the transition from ran...

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Main Authors: Paola Soberanes-Oblea, Iván Adrián García-Galicia, Mariana Huerta-Jiménez, Jesús Ricardo Gámez-Piñón, Mieke Titulaer, Alma Delia Alarcon-Rojo, Einar Vargas-Bello-Pérez
Format: Article
Language:English
Published: MDPI AG 2025-06-01
Series:Animals
Subjects:
beef quality
ranking hierarchy
pre-slaughter stress
cattle behavior
beef color
Online Access:https://www.mdpi.com/2076-2615/15/12/1690
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