Nutrient Composition of Stiff Porridge made from Carrots and Eggplant Flour and its Nutritional Benefit to Elderly.

Nutrient Composition of Stiff Porridge made from Carrots and Eggplant Flour and its Nutritional Benefit to Elderly.

This study assessed the nutritional composition of stiff porridge made from carrots and eggplant flour and its nutritional benefit to elderly. The result revealed that significant differences existed in the proximate, mineral, vitamin and sensory attributes of the samples with moisture content of th...

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Bibliographic Details
Main Authors: Ozioma C. Azubuike, Adaeze L. Nwaigwe, Uju B. Ejinkeonye, Glory M. Nwakpadolu
Format: Article
Language:English
Published: Department of Home Economics & Hospitality Management Education, University of Nigeria, P.M.B. 410001, Nsukka, Nigeria. 2024-12-01
Series:International Journal of Home Economics, Hospitality and Allied Research
Subjects:
carrots
eggplant
elderly
nutrients
stiff porridge
Online Access:https://www.ijhhr.org/-vol-3-issue-2/10-57012-ijhhr-v3n2-004/
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