Cañeque-Rufo, H., Fontán-Baselga, T., Galán-Llario, M., Zuccaro, A., Sánchez-Alonso, M. G., Gramage, E., . . . Herradón, G. Pleiotrophin deletion prevents high-fat diet-induced cognitive impairment, glial responses, and alterations of the perineuronal nets in the hippocampus. Elsevier.
Chicago Style (17th ed.) CitationCañeque-Rufo, Héctor, Teresa Fontán-Baselga, Milagros Galán-Llario, Agata Zuccaro, María Gracia Sánchez-Alonso, Esther Gramage, María del Pilar Ramos-Álvarez, and Gonzalo Herradón. Pleiotrophin Deletion Prevents High-fat Diet-induced Cognitive Impairment, Glial Responses, and Alterations of the Perineuronal Nets in the Hippocampus. Elsevier.
MLA (9th ed.) CitationCañeque-Rufo, Héctor, et al. Pleiotrophin Deletion Prevents High-fat Diet-induced Cognitive Impairment, Glial Responses, and Alterations of the Perineuronal Nets in the Hippocampus. Elsevier.