Rapid Method for the Determination of 5-Hydroxymethylfurfural and Levulinic Acid Using a Double-Wavelength UV Spectroscopy
This study reports on a rapid method for the determination of levulinic acid (LA) and 5-hydroxymethylfurfural (HMF) in acid hydrolyze system of glucose based on UV spectroscopy. It was found that HMF and LA have a maximum absorption at the wavelengths of 284 nm and 266 nm, respectively, in a water m...
Saved in:
| Main Authors: | Junhua Zhang, Junke Li, Yanjun Tang, Guoxin Xue |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
Wiley
2013-01-01
|
| Series: | The Scientific World Journal |
| Online Access: | http://dx.doi.org/10.1155/2013/506329 |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Similar Items
-
Determination and Quantification of 5-Hydroxymethylfurfural in Vinegars and Soy Sauces
by: Li-Li Zhang, et al.
Published: (2017-01-01) -
Studies on the Reactions of Lactone Intermediates Derived from Levulinic Acid: Telescoped Routes to Higher Levulinate Ester Biofuels
by: Matthew P. Aldred, et al.
Published: (2025-04-01) -
Sulfonic acid-functionalised zeolites for fructose dehydration into 5-hydroxymethylfurfural
by: Huaizhong Xiang, et al.
Published: (2025-01-01) -
Rapid analysis of oxysterols by HPLC and UV spectroscopy
by: Ignacio R. Rodriguez
Published: (2004-06-01) -
Carboxylic acids dendrimer functionalized magnetic nanoparticles for carbohydrates conversion to 5-hydroxymethylfurfural
by: Yousef Delshad, et al.
Published: (2025-03-01)