Solving a Challenge in the Tequila Industry: A New Continuous Rectification Process for Reducing Higher Alcohols and Obtaining Products Within the Official Tequila Standard
This work is the first to study the effect of residence time on the volatile composition of distilled fractions of <i>ordinario</i> using a horizontal continuous distiller of our own manufacture. The <i>ordinario</i> used in this research had a high amount of higher alcohols,...
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| Main Authors: | , , , |
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| Format: | Article |
| Language: | English |
| Published: |
MDPI AG
2025-06-01
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| Series: | ChemEngineering |
| Subjects: | |
| Online Access: | https://www.mdpi.com/2305-7084/9/3/59 |
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