MODEL OF ACCOUNTING AND ANALYTICAL SUPPORT FOR MANAGEMENT ACCOUNTING OF ORGANIZATIONS IN THE CONFECTIONERY INDUSTRY
The need for further development of accounting and analytical support for management accounting in order to improve the organization management has been substantiated. The provisions and conclusions formed in the scientific works of Russian scientists and specialists in the field of management accou...
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| Format: | Article |
| Language: | English |
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Publishing House of the State University of Management
2020-08-01
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| Series: | Вестник университета |
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| Online Access: | https://vestnik.guu.ru/jour/article/view/2269 |
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| author | Zh. M. Korzovatykh |
| author_facet | Zh. M. Korzovatykh |
| author_sort | Zh. M. Korzovatykh |
| collection | DOAJ |
| description | The need for further development of accounting and analytical support for management accounting in order to improve the organization management has been substantiated. The provisions and conclusions formed in the scientific works of Russian scientists and specialists in the field of management accounting have become the methodological basis of the study. The confectionery industry has been analysed, that allows you to identify specific features that have a direct impact on the accounting and analytical support of management accounting. Based on individual organizational and industry features of organizations in the confectionery industry, a model of accounting and analytical support for management accounting, consisting of two main blocks, has been proposed: accounting and analytical, which allow you to group information according to the stated goals and objectives of the organization’s managers. |
| format | Article |
| id | doaj-art-f56e96b93050492884edbec46558a161 |
| institution | Kabale University |
| issn | 1816-4277 2686-8415 |
| language | English |
| publishDate | 2020-08-01 |
| publisher | Publishing House of the State University of Management |
| record_format | Article |
| series | Вестник университета |
| spelling | doaj-art-f56e96b93050492884edbec46558a1612025-02-04T08:28:04ZengPublishing House of the State University of ManagementВестник университета1816-42772686-84152020-08-0106778210.26425/1816-4277-2020-6-77-821749MODEL OF ACCOUNTING AND ANALYTICAL SUPPORT FOR MANAGEMENT ACCOUNTING OF ORGANIZATIONS IN THE CONFECTIONERY INDUSTRYZh. M. Korzovatykh0State University of ManagementThe need for further development of accounting and analytical support for management accounting in order to improve the organization management has been substantiated. The provisions and conclusions formed in the scientific works of Russian scientists and specialists in the field of management accounting have become the methodological basis of the study. The confectionery industry has been analysed, that allows you to identify specific features that have a direct impact on the accounting and analytical support of management accounting. Based on individual organizational and industry features of organizations in the confectionery industry, a model of accounting and analytical support for management accounting, consisting of two main blocks, has been proposed: accounting and analytical, which allow you to group information according to the stated goals and objectives of the organization’s managers.https://vestnik.guu.ru/jour/article/view/2269accounting and analytical supportconfectionery productsconfectionery industryfeatures of organizations in the confectionery industryinformationmanagement accountingmanagement reportingnon-financial information |
| spellingShingle | Zh. M. Korzovatykh MODEL OF ACCOUNTING AND ANALYTICAL SUPPORT FOR MANAGEMENT ACCOUNTING OF ORGANIZATIONS IN THE CONFECTIONERY INDUSTRY Вестник университета accounting and analytical support confectionery products confectionery industry features of organizations in the confectionery industry information management accounting management reporting non-financial information |
| title | MODEL OF ACCOUNTING AND ANALYTICAL SUPPORT FOR MANAGEMENT ACCOUNTING OF ORGANIZATIONS IN THE CONFECTIONERY INDUSTRY |
| title_full | MODEL OF ACCOUNTING AND ANALYTICAL SUPPORT FOR MANAGEMENT ACCOUNTING OF ORGANIZATIONS IN THE CONFECTIONERY INDUSTRY |
| title_fullStr | MODEL OF ACCOUNTING AND ANALYTICAL SUPPORT FOR MANAGEMENT ACCOUNTING OF ORGANIZATIONS IN THE CONFECTIONERY INDUSTRY |
| title_full_unstemmed | MODEL OF ACCOUNTING AND ANALYTICAL SUPPORT FOR MANAGEMENT ACCOUNTING OF ORGANIZATIONS IN THE CONFECTIONERY INDUSTRY |
| title_short | MODEL OF ACCOUNTING AND ANALYTICAL SUPPORT FOR MANAGEMENT ACCOUNTING OF ORGANIZATIONS IN THE CONFECTIONERY INDUSTRY |
| title_sort | model of accounting and analytical support for management accounting of organizations in the confectionery industry |
| topic | accounting and analytical support confectionery products confectionery industry features of organizations in the confectionery industry information management accounting management reporting non-financial information |
| url | https://vestnik.guu.ru/jour/article/view/2269 |
| work_keys_str_mv | AT zhmkorzovatykh modelofaccountingandanalyticalsupportformanagementaccountingoforganizationsintheconfectioneryindustry |