CUI, W., LÜ, M., BAI, H., SUN, Y., WANG, H., & SHAO, M. Adsorption Characteristics of Dietary Fibres from Sea Buckthorn Pomace on Acrylamide. The editorial department of Science and Technology of Food Industry.
Chicago Style (17th ed.) CitationCUI, Weiran, Mengling LÜ, Hongyu BAI, Yue SUN, Hui WANG, and Meili SHAO. Adsorption Characteristics of Dietary Fibres from Sea Buckthorn Pomace on Acrylamide. The editorial department of Science and Technology of Food Industry.
MLA (9th ed.) CitationCUI, Weiran, et al. Adsorption Characteristics of Dietary Fibres from Sea Buckthorn Pomace on Acrylamide. The editorial department of Science and Technology of Food Industry.
Warning: These citations may not always be 100% accurate.