Thiam, M., Diouf, A., Médoc, J. M., Souza, M. A. D., & Idohou-Dossou, N. Sensory Evaluation and Consumer Acceptability of Infant Complementary Locally Produced Foods From -Biofortified Crops. Elsevier.
Chicago Style (17th ed.) CitationThiam, Mbeugue, Adama Diouf, Jean Michel Médoc, Marielle Atala De Souza, and Nicole Idohou-Dossou. Sensory Evaluation and Consumer Acceptability of Infant Complementary Locally Produced Foods From -Biofortified Crops. Elsevier.
MLA (9th ed.) CitationThiam, Mbeugue, et al. Sensory Evaluation and Consumer Acceptability of Infant Complementary Locally Produced Foods From -Biofortified Crops. Elsevier.
Warning: These citations may not always be 100% accurate.