Regulation Theory and Transformation of Agriculture: a Literature Review

The article is based on a literature review of research related to the French Regulation Theory (RT) and applied to agriculture and food. It analyzes the changes in this sector and proposes a new research agenda. In the first part we examine research findings embedded in RT in the 1980’s and 1990’s,...

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Main Author: Jean-Marc Touzard and Pierre Labarthe
Format: Article
Language:English
Published: Association Recherche & Régulation 2016-12-01
Series:Revue de la Régulation
Subjects:
Online Access:https://journals.openedition.org/regulation/12094
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author Jean-Marc Touzard and Pierre Labarthe
author_facet Jean-Marc Touzard and Pierre Labarthe
author_sort Jean-Marc Touzard and Pierre Labarthe
collection DOAJ
description The article is based on a literature review of research related to the French Regulation Theory (RT) and applied to agriculture and food. It analyzes the changes in this sector and proposes a new research agenda. In the first part we examine research findings embedded in RT in the 1980’s and 1990’s, focusing on the emergence and crisis of the economic regime of agriculture of industrialised countries during the fordist period. In the second part we show how this body of research continues the analysis of different dimensions of agricultural transformation, and progressively combines with other research programs. However, we argue that the new international context of agriculture and food is an opportunity to renew RT research on this sector and to understand its different economic regimes and their transitions in various national contexts.
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spelling doaj-art-f3ca0e1957124445abee9146c294c7b72025-01-30T14:26:51ZengAssociation Recherche & RégulationRevue de la Régulation1957-77962016-12-012010.4000/regulation.12094Regulation Theory and Transformation of Agriculture: a Literature ReviewJean-Marc Touzard and Pierre LabartheThe article is based on a literature review of research related to the French Regulation Theory (RT) and applied to agriculture and food. It analyzes the changes in this sector and proposes a new research agenda. In the first part we examine research findings embedded in RT in the 1980’s and 1990’s, focusing on the emergence and crisis of the economic regime of agriculture of industrialised countries during the fordist period. In the second part we show how this body of research continues the analysis of different dimensions of agricultural transformation, and progressively combines with other research programs. However, we argue that the new international context of agriculture and food is an opportunity to renew RT research on this sector and to understand its different economic regimes and their transitions in various national contexts.https://journals.openedition.org/regulation/12094Regulation TheoryAgricultureFood regimesTransitionsLiterature review
spellingShingle Jean-Marc Touzard and Pierre Labarthe
Regulation Theory and Transformation of Agriculture: a Literature Review
Revue de la Régulation
Regulation Theory
Agriculture
Food regimes
Transitions
Literature review
title Regulation Theory and Transformation of Agriculture: a Literature Review
title_full Regulation Theory and Transformation of Agriculture: a Literature Review
title_fullStr Regulation Theory and Transformation of Agriculture: a Literature Review
title_full_unstemmed Regulation Theory and Transformation of Agriculture: a Literature Review
title_short Regulation Theory and Transformation of Agriculture: a Literature Review
title_sort regulation theory and transformation of agriculture a literature review
topic Regulation Theory
Agriculture
Food regimes
Transitions
Literature review
url https://journals.openedition.org/regulation/12094
work_keys_str_mv AT jeanmarctouzardandpierrelabarthe regulationtheoryandtransformationofagriculturealiteraturereview