Sensory Classification of Brazilian Coffea arabica by Laser-Assisted Rapid Evaporative Ionization Mass Spectrometry and Machine Learning Algorithms
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| Main Authors: | , , , |
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| Format: | Article |
| Language: | English |
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American Chemical Society
2025-04-01
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| Series: | ACS Omega |
| Online Access: | https://doi.org/10.1021/acsomega.5c00404 |
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| _version_ | 1849322566836027392 |
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| author | Victor Gustavo Kelis Cardoso Julia Balog Guilherme Post Sabin Leandro Wang Hantao |
| author_facet | Victor Gustavo Kelis Cardoso Julia Balog Guilherme Post Sabin Leandro Wang Hantao |
| author_sort | Victor Gustavo Kelis Cardoso |
| collection | DOAJ |
| format | Article |
| id | doaj-art-eef37c0bd6e6404b9ef7a7ed9f7ffdc3 |
| institution | Kabale University |
| issn | 2470-1343 |
| language | English |
| publishDate | 2025-04-01 |
| publisher | American Chemical Society |
| record_format | Article |
| series | ACS Omega |
| spelling | doaj-art-eef37c0bd6e6404b9ef7a7ed9f7ffdc32025-08-20T03:49:21ZengAmerican Chemical SocietyACS Omega2470-13432025-04-011018187751878310.1021/acsomega.5c00404Sensory Classification of Brazilian Coffea arabica by Laser-Assisted Rapid Evaporative Ionization Mass Spectrometry and Machine Learning AlgorithmsVictor Gustavo Kelis Cardoso0Julia Balog1Guilherme Post Sabin2Leandro Wang Hantao3Universidade Estadual de Campinas, Instituto de Química, Campinas, SP, BrasilWaters Research Center, Budapest, HungaryUniversidade Estadual de Campinas, Instituto de Química, Campinas, SP, BrasilUniversidade Estadual de Campinas, Instituto de Química, Campinas, SP, Brasilhttps://doi.org/10.1021/acsomega.5c00404 |
| spellingShingle | Victor Gustavo Kelis Cardoso Julia Balog Guilherme Post Sabin Leandro Wang Hantao Sensory Classification of Brazilian Coffea arabica by Laser-Assisted Rapid Evaporative Ionization Mass Spectrometry and Machine Learning Algorithms ACS Omega |
| title | Sensory Classification of Brazilian Coffea arabica by Laser-Assisted Rapid Evaporative Ionization Mass Spectrometry and Machine Learning Algorithms |
| title_full | Sensory Classification of Brazilian Coffea arabica by Laser-Assisted Rapid Evaporative Ionization Mass Spectrometry and Machine Learning Algorithms |
| title_fullStr | Sensory Classification of Brazilian Coffea arabica by Laser-Assisted Rapid Evaporative Ionization Mass Spectrometry and Machine Learning Algorithms |
| title_full_unstemmed | Sensory Classification of Brazilian Coffea arabica by Laser-Assisted Rapid Evaporative Ionization Mass Spectrometry and Machine Learning Algorithms |
| title_short | Sensory Classification of Brazilian Coffea arabica by Laser-Assisted Rapid Evaporative Ionization Mass Spectrometry and Machine Learning Algorithms |
| title_sort | sensory classification of brazilian coffea arabica by laser assisted rapid evaporative ionization mass spectrometry and machine learning algorithms |
| url | https://doi.org/10.1021/acsomega.5c00404 |
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