A Production Analysis of Dry Onion Powder from the Water Perspective
Nigeria’s dry onion production amounted to 1.38× 106 metric tonnes (t) in 2020. Roughly 50% of yearly production do not reach the table. An option lies in converting fresh dry onions to dry onion powder to mitigate postharvest losses. This study explores the possibility of producing dry onion powder...
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| Main Authors: | , , |
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| Format: | Article |
| Language: | English |
| Published: |
Hasan Eleroğlu
2023-08-01
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| Series: | Turkish Journal of Agriculture: Food Science and Technology |
| Subjects: | |
| Online Access: | http://www.agrifoodscience.com/index.php/TURJAF/article/view/5558 |
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