APA (7th ed.) Citation

Flores, M., Mora, L., Reig, M., & Toldrá, F. Risk assessment of chemical substances of safety concern generated in processed meats. Tsinghua University Press.

Chicago Style (17th ed.) Citation

Flores, Mónica, Leticia Mora, Milagro Reig, and Fidel Toldrá. Risk Assessment of Chemical Substances of Safety Concern Generated in Processed Meats. Tsinghua University Press.

MLA (9th ed.) Citation

Flores, Mónica, et al. Risk Assessment of Chemical Substances of Safety Concern Generated in Processed Meats. Tsinghua University Press.