Choi, H., Ko, D., Kim, N., Choung, W., Koo, Y., Jeong, D., & Shim, J. Transglycosylation Properties of a Novel α-1,4-Glucanotransferase from Bacteroides thetaiotaomicron and Its Application in Developing an α-Glucosidase-Specific Inhibitor. Wiley.
Chicago Style (17th ed.) CitationChoi, Hye-Jeong, Dam-Seul Ko, Na-Ri Kim, Woo-Jae Choung, Ye-Seul Koo, Da-Woon Jeong, and Jae-Hoon Shim. Transglycosylation Properties of a Novel α-1,4-Glucanotransferase from Bacteroides Thetaiotaomicron and Its Application in Developing an α-Glucosidase-Specific Inhibitor. Wiley.
MLA (9th ed.) CitationChoi, Hye-Jeong, et al. Transglycosylation Properties of a Novel α-1,4-Glucanotransferase from Bacteroides Thetaiotaomicron and Its Application in Developing an α-Glucosidase-Specific Inhibitor. Wiley.