Authority), E. (. F. S., Bellisai, G., Bernasconi, G., Carrasco Cabrera, L., Castellan, I., delAguila, M., . . . Verani, A. Modification of the existing maximum residue levels for dichlorprop‐P in cereal grains. Wiley.
Chicago Style (17th ed.) CitationAuthority), EFSA (European Food Safety, et al. Modification of the Existing Maximum Residue Levels for Dichlorprop‐P in Cereal Grains. Wiley.
MLA (9th ed.) CitationAuthority), EFSA (European Food Safety, et al. Modification of the Existing Maximum Residue Levels for Dichlorprop‐P in Cereal Grains. Wiley.
Warning: These citations may not always be 100% accurate.