Studies on the property of membrance surface influence on ultrafiltration separating protein
The variation of close water ultrafiltration membrance and detest water ultrafiltration cuting off protein is investigated by changing the pH and ratio of water to ethanol in the water solution of protein. Influences of the membrance surface property on the separation of protein is expressed by rati...
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| Format: | Article |
| Language: | English |
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Zhejiang University Press
2000-03-01
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| Series: | 浙江大学学报. 农业与生命科学版 |
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| Online Access: | https://www.academax.com/doi/10.3785/1008-9209.2000.02.0187 |
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| _version_ | 1850069521346330624 |
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| author | QIAN Jun-qing |
| author_facet | QIAN Jun-qing |
| author_sort | QIAN Jun-qing |
| collection | DOAJ |
| description | The variation of close water ultrafiltration membrance and detest water ultrafiltration cuting off protein is investigated by changing the pH and ratio of water to ethanol in the water solution of protein. Influences of the membrance surface property on the separation of protein is expressed by ratio of cutting off. The results show that the polarity of membrance surface and electric property of proptein and absorption layer of protein influence separation of protein is remarkable. |
| format | Article |
| id | doaj-art-ebc4cb6bac6f43ff8d8b947c3600d6f5 |
| institution | DOAJ |
| issn | 1008-9209 2097-5155 |
| language | English |
| publishDate | 2000-03-01 |
| publisher | Zhejiang University Press |
| record_format | Article |
| series | 浙江大学学报. 农业与生命科学版 |
| spelling | doaj-art-ebc4cb6bac6f43ff8d8b947c3600d6f52025-08-20T02:47:45ZengZhejiang University Press浙江大学学报. 农业与生命科学版1008-92092097-51552000-03-012618719010.3785/1008-9209.2000.02.018710089209Studies on the property of membrance surface influence on ultrafiltration separating proteinQIAN Jun-qingThe variation of close water ultrafiltration membrance and detest water ultrafiltration cuting off protein is investigated by changing the pH and ratio of water to ethanol in the water solution of protein. Influences of the membrance surface property on the separation of protein is expressed by ratio of cutting off. The results show that the polarity of membrance surface and electric property of proptein and absorption layer of protein influence separation of protein is remarkable.https://www.academax.com/doi/10.3785/1008-9209.2000.02.0187ultrafiltration membrancesurface propertyproteinseparation |
| spellingShingle | QIAN Jun-qing Studies on the property of membrance surface influence on ultrafiltration separating protein 浙江大学学报. 农业与生命科学版 ultrafiltration membrance surface property protein separation |
| title | Studies on the property of membrance surface influence on ultrafiltration separating protein |
| title_full | Studies on the property of membrance surface influence on ultrafiltration separating protein |
| title_fullStr | Studies on the property of membrance surface influence on ultrafiltration separating protein |
| title_full_unstemmed | Studies on the property of membrance surface influence on ultrafiltration separating protein |
| title_short | Studies on the property of membrance surface influence on ultrafiltration separating protein |
| title_sort | studies on the property of membrance surface influence on ultrafiltration separating protein |
| topic | ultrafiltration membrance surface property protein separation |
| url | https://www.academax.com/doi/10.3785/1008-9209.2000.02.0187 |
| work_keys_str_mv | AT qianjunqing studiesonthepropertyofmembrancesurfaceinfluenceonultrafiltrationseparatingprotein |