Identification of taste cells and reduced taste‐related proteins in saliva correlate with the impaired taste sensitivity in long‐coronavirus disease

Saved in:
Bibliographic Details
Main Authors: Parul Patel, Shveta Jaishankar, Mythily Srinivasan
Format: Article
Language:English
Published: Wiley 2025-01-01
Series:Clinical and Translational Medicine
Online Access:https://doi.org/10.1002/ctm2.70165
Tags: Add Tag
No Tags, Be the first to tag this record!
_version_ 1832586828633341952
author Parul Patel
Shveta Jaishankar
Mythily Srinivasan
author_facet Parul Patel
Shveta Jaishankar
Mythily Srinivasan
author_sort Parul Patel
collection DOAJ
format Article
id doaj-art-eb21afea78d1483e840630eae86c09b0
institution Kabale University
issn 2001-1326
language English
publishDate 2025-01-01
publisher Wiley
record_format Article
series Clinical and Translational Medicine
spelling doaj-art-eb21afea78d1483e840630eae86c09b02025-01-25T04:00:38ZengWileyClinical and Translational Medicine2001-13262025-01-01151n/an/a10.1002/ctm2.70165Identification of taste cells and reduced taste‐related proteins in saliva correlate with the impaired taste sensitivity in long‐coronavirus diseaseParul Patel0Shveta Jaishankar1Mythily Srinivasan2Oral Health Research Institute Indiana University School of Dentistry Indianapolis Indiana USADepartment of Oral Pathology, Medicine and Radiology Indiana University School of Dentistry Indianapolis Indiana USADepartment of Oral Pathology, Medicine and Radiology Indiana University School of Dentistry Indianapolis Indiana USAhttps://doi.org/10.1002/ctm2.70165
spellingShingle Parul Patel
Shveta Jaishankar
Mythily Srinivasan
Identification of taste cells and reduced taste‐related proteins in saliva correlate with the impaired taste sensitivity in long‐coronavirus disease
Clinical and Translational Medicine
title Identification of taste cells and reduced taste‐related proteins in saliva correlate with the impaired taste sensitivity in long‐coronavirus disease
title_full Identification of taste cells and reduced taste‐related proteins in saliva correlate with the impaired taste sensitivity in long‐coronavirus disease
title_fullStr Identification of taste cells and reduced taste‐related proteins in saliva correlate with the impaired taste sensitivity in long‐coronavirus disease
title_full_unstemmed Identification of taste cells and reduced taste‐related proteins in saliva correlate with the impaired taste sensitivity in long‐coronavirus disease
title_short Identification of taste cells and reduced taste‐related proteins in saliva correlate with the impaired taste sensitivity in long‐coronavirus disease
title_sort identification of taste cells and reduced taste related proteins in saliva correlate with the impaired taste sensitivity in long coronavirus disease
url https://doi.org/10.1002/ctm2.70165
work_keys_str_mv AT parulpatel identificationoftastecellsandreducedtasterelatedproteinsinsalivacorrelatewiththeimpairedtastesensitivityinlongcoronavirusdisease
AT shvetajaishankar identificationoftastecellsandreducedtasterelatedproteinsinsalivacorrelatewiththeimpairedtastesensitivityinlongcoronavirusdisease
AT mythilysrinivasan identificationoftastecellsandreducedtasterelatedproteinsinsalivacorrelatewiththeimpairedtastesensitivityinlongcoronavirusdisease