Xiaona, W., Hong, Z., Fei, L., Yujia, Q., Yuxin, L., & Shuguo, S. Research progress on the application of ceramics in typical brewing food in China. The Editorial Office of Food and Machinery.
Chicago Style (17th ed.) CitationXiaona, WANG, ZONG Hong, LIU Fei, QIN Yujia, LI Yuxin, and SUN Shuguo. Research Progress on the Application of Ceramics in Typical Brewing Food in China. The Editorial Office of Food and Machinery.
MLA (9th ed.) CitationXiaona, WANG, et al. Research Progress on the Application of Ceramics in Typical Brewing Food in China. The Editorial Office of Food and Machinery.
Warning: These citations may not always be 100% accurate.