Alasibi, S., Kazir, M., Israel, Á., & Livney, Y. D. Algal protein-based 3D-printed fish-analogs as a new approach for sustainable seafood. Elsevier.
Chicago Style (17th ed.) CitationAlasibi, Samaa, Meital Kazir, Álvaro Israel, and Yoav D. Livney. Algal Protein-based 3D-printed Fish-analogs as a New Approach for Sustainable Seafood. Elsevier.
MLA (9th ed.) CitationAlasibi, Samaa, et al. Algal Protein-based 3D-printed Fish-analogs as a New Approach for Sustainable Seafood. Elsevier.
Warning: These citations may not always be 100% accurate.