Kaushik, N., & Barmanray, A. Optimisation of Ultrasound-Assisted Extraction Conditions Using Response Surface Methodology and Identification of Thymoquinone from Black Cumin (Nigella sativa L.) Seed Extract§. University of Zagreb Faculty of Food Technology and Biotechnology.
Chicago Style (17th ed.) CitationKaushik, Nita, and Aradhita Barmanray. Optimisation of Ultrasound-Assisted Extraction Conditions Using Response Surface Methodology and Identification of Thymoquinone from Black Cumin (Nigella Sativa L.) Seed Extract§. University of Zagreb Faculty of Food Technology and Biotechnology.
MLA (9th ed.) CitationKaushik, Nita, and Aradhita Barmanray. Optimisation of Ultrasound-Assisted Extraction Conditions Using Response Surface Methodology and Identification of Thymoquinone from Black Cumin (Nigella Sativa L.) Seed Extract§. University of Zagreb Faculty of Food Technology and Biotechnology.