Relationship between variables and anemia status among female workers

One of the micronutrient problems that becomes a worldwide concern, including Indonesia, is iron deficiency anemia. Anemia status in workers can result in reduction of health and work productivity. This study examines anemia status and factors associated with anemia in female workers. The research w...

Full description

Saved in:
Bibliographic Details
Main Authors: Purbowati, Nurohmi Susi, Widyan Aisya Rizki
Format: Article
Language:English
Published: EDP Sciences 2025-01-01
Series:BIO Web of Conferences
Online Access:https://www.bio-conferences.org/articles/bioconf/pdf/2025/04/bioconf_icnf2024_02017.pdf
Tags: Add Tag
No Tags, Be the first to tag this record!
_version_ 1832539718417383424
author Purbowati
Nurohmi Susi
Widyan Aisya Rizki
author_facet Purbowati
Nurohmi Susi
Widyan Aisya Rizki
author_sort Purbowati
collection DOAJ
description One of the micronutrient problems that becomes a worldwide concern, including Indonesia, is iron deficiency anemia. Anemia status in workers can result in reduction of health and work productivity. This study examines anemia status and factors associated with anemia in female workers. The research was conducted among 343 female production workers at a cigarette company in Kudus Regency, Central Java, Indonesia. The variables were hemoglobin levels, age, BMI, MUAC, energy and protein intake, and caffeine consumption. Instruments used include an Easy touch Hb test to check hemoglobin levels, weight scales, and microtoise for body height to calculate BMI, MUAC measuring tapes, Semi-Quantitative Food Frequency Questionnaire (SQ-FFQ) in a month for determining energy, protein, and caffeine intake. The results showed that 141 subjects (41.1%) experienced anemia, including 59 mild, 73 moderate, and 9 severe anemia. Factors related to anemia status among female workers include age, energy adequacy, protein adequacy, and caffeine consumption. Meanwhile, BMI and MUAC variables were not related to anemia status. Risk factors for anemia in women under 50 years of age include adequate/excessive energy intake, adequate protein deficit, and caffeine consumption of more than two glasses per day.
format Article
id doaj-art-e898a16e83d543f9942139fb9f838ad2
institution Kabale University
issn 2117-4458
language English
publishDate 2025-01-01
publisher EDP Sciences
record_format Article
series BIO Web of Conferences
spelling doaj-art-e898a16e83d543f9942139fb9f838ad22025-02-05T10:43:00ZengEDP SciencesBIO Web of Conferences2117-44582025-01-011530201710.1051/bioconf/202515302017bioconf_icnf2024_02017Relationship between variables and anemia status among female workersPurbowati0Nurohmi Susi1Widyan Aisya Rizki2Nutrition Study Program, Faculty of Health Sciences, University of Muhammadiyah KudusNutrition Study Program, Faculty of Health Sciences, University of Muhammadiyah KudusNutrition Study Program, Faculty of Health Sciences, University of Muhammadiyah KudusOne of the micronutrient problems that becomes a worldwide concern, including Indonesia, is iron deficiency anemia. Anemia status in workers can result in reduction of health and work productivity. This study examines anemia status and factors associated with anemia in female workers. The research was conducted among 343 female production workers at a cigarette company in Kudus Regency, Central Java, Indonesia. The variables were hemoglobin levels, age, BMI, MUAC, energy and protein intake, and caffeine consumption. Instruments used include an Easy touch Hb test to check hemoglobin levels, weight scales, and microtoise for body height to calculate BMI, MUAC measuring tapes, Semi-Quantitative Food Frequency Questionnaire (SQ-FFQ) in a month for determining energy, protein, and caffeine intake. The results showed that 141 subjects (41.1%) experienced anemia, including 59 mild, 73 moderate, and 9 severe anemia. Factors related to anemia status among female workers include age, energy adequacy, protein adequacy, and caffeine consumption. Meanwhile, BMI and MUAC variables were not related to anemia status. Risk factors for anemia in women under 50 years of age include adequate/excessive energy intake, adequate protein deficit, and caffeine consumption of more than two glasses per day.https://www.bio-conferences.org/articles/bioconf/pdf/2025/04/bioconf_icnf2024_02017.pdf
spellingShingle Purbowati
Nurohmi Susi
Widyan Aisya Rizki
Relationship between variables and anemia status among female workers
BIO Web of Conferences
title Relationship between variables and anemia status among female workers
title_full Relationship between variables and anemia status among female workers
title_fullStr Relationship between variables and anemia status among female workers
title_full_unstemmed Relationship between variables and anemia status among female workers
title_short Relationship between variables and anemia status among female workers
title_sort relationship between variables and anemia status among female workers
url https://www.bio-conferences.org/articles/bioconf/pdf/2025/04/bioconf_icnf2024_02017.pdf
work_keys_str_mv AT purbowati relationshipbetweenvariablesandanemiastatusamongfemaleworkers
AT nurohmisusi relationshipbetweenvariablesandanemiastatusamongfemaleworkers
AT widyanaisyarizki relationshipbetweenvariablesandanemiastatusamongfemaleworkers