Genetic diversity of broad beans (Vicia faba) in the collection of the Vavilov Institute and its use in breeding

The paper presents brief information about the history of the collection of broad (horse) beans (Vicia faba L.) at the N.I. Vavilov All-Russian Institute of Plant Genetic Resources (VIR), its composition, research trends, and significance for domestic breeding. The collection started in 1916 with Va...

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Main Authors: S. M. Mamedova, M. A. Vishnyakova
Format: Article
Language:English
Published: N.I. Vavilov All-Russian Institute of Plant Genetic Resources 2020-10-01
Series:Труды по прикладной ботанике, генетике и селекции
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Online Access:https://elpub.vir.nw.ru/jour/article/view/742
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author S. M. Mamedova
M. A. Vishnyakova
author_facet S. M. Mamedova
M. A. Vishnyakova
author_sort S. M. Mamedova
collection DOAJ
description The paper presents brief information about the history of the collection of broad (horse) beans (Vicia faba L.) at the N.I. Vavilov All-Russian Institute of Plant Genetic Resources (VIR), its composition, research trends, and significance for domestic breeding. The collection started in 1916 with Vavilov’s collecting activities in the Pamirs. Currently, the collection consists of 1733 accessions from 67 countries, obtained from foreign genebanks through germplasm exchange and seed requests, received from domestic and foreign breeders, and collected in numerous expeditions. Broad beans are used for food (vegetable) and feed; they are adapted to a wide range of latitudes and altitudes. A larger part of the collection is represented by fodder accessions. The main principle whereupon the collection is being augmented is the priorities of domestic breeding. The paper provides information on the botanical, environmental and geographical diversity of VIR’s broad bean collection, its level of studiedness, current research issues, and the use of the collection in the breeding process. The crop’s biological traits, characteristics of vegetable and fodder accessions, current breeding trends and source material for breeding are described. A brief analysis of the current status of broad bean breeding in Russia and VIR’s contribution to this process is presented, including the Institute’s direct involvement in the development of several cultivars of both feed and food uses. Presently, 30 broad bean cultivars are listed in the State Register of Breeding Achievements of the Russian Federation, and 28 of them are the products of domestic breeding.
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spelling doaj-art-e838d7531bae4162b3bbdb2b15df03742025-02-03T08:31:13ZengN.I. Vavilov All-Russian Institute of Plant Genetic ResourcesТруды по прикладной ботанике, генетике и селекции2227-88342619-09822020-10-01181318118910.30901/2227-8834-2020-3-181-189467Genetic diversity of broad beans (Vicia faba) in the collection of the Vavilov Institute and its use in breedingS. M. Mamedova0M. A. Vishnyakova1N.I. Vavilov All-Russian Institute of Plant Genetic ResourcesN.I. Vavilov All-Russian Institute of Plant Genetic ResourcesThe paper presents brief information about the history of the collection of broad (horse) beans (Vicia faba L.) at the N.I. Vavilov All-Russian Institute of Plant Genetic Resources (VIR), its composition, research trends, and significance for domestic breeding. The collection started in 1916 with Vavilov’s collecting activities in the Pamirs. Currently, the collection consists of 1733 accessions from 67 countries, obtained from foreign genebanks through germplasm exchange and seed requests, received from domestic and foreign breeders, and collected in numerous expeditions. Broad beans are used for food (vegetable) and feed; they are adapted to a wide range of latitudes and altitudes. A larger part of the collection is represented by fodder accessions. The main principle whereupon the collection is being augmented is the priorities of domestic breeding. The paper provides information on the botanical, environmental and geographical diversity of VIR’s broad bean collection, its level of studiedness, current research issues, and the use of the collection in the breeding process. The crop’s biological traits, characteristics of vegetable and fodder accessions, current breeding trends and source material for breeding are described. A brief analysis of the current status of broad bean breeding in Russia and VIR’s contribution to this process is presented, including the Institute’s direct involvement in the development of several cultivars of both feed and food uses. Presently, 30 broad bean cultivars are listed in the State Register of Breeding Achievements of the Russian Federation, and 28 of them are the products of domestic breeding.https://elpub.vir.nw.ru/jour/article/view/742broad beanscultivartraitsfodder beansvege table beans
spellingShingle S. M. Mamedova
M. A. Vishnyakova
Genetic diversity of broad beans (Vicia faba) in the collection of the Vavilov Institute and its use in breeding
Труды по прикладной ботанике, генетике и селекции
broad beans
cultivar
traits
fodder beans
vege table beans
title Genetic diversity of broad beans (Vicia faba) in the collection of the Vavilov Institute and its use in breeding
title_full Genetic diversity of broad beans (Vicia faba) in the collection of the Vavilov Institute and its use in breeding
title_fullStr Genetic diversity of broad beans (Vicia faba) in the collection of the Vavilov Institute and its use in breeding
title_full_unstemmed Genetic diversity of broad beans (Vicia faba) in the collection of the Vavilov Institute and its use in breeding
title_short Genetic diversity of broad beans (Vicia faba) in the collection of the Vavilov Institute and its use in breeding
title_sort genetic diversity of broad beans vicia faba in the collection of the vavilov institute and its use in breeding
topic broad beans
cultivar
traits
fodder beans
vege table beans
url https://elpub.vir.nw.ru/jour/article/view/742
work_keys_str_mv AT smmamedova geneticdiversityofbroadbeansviciafabainthecollectionofthevavilovinstituteanditsuseinbreeding
AT mavishnyakova geneticdiversityofbroadbeansviciafabainthecollectionofthevavilovinstituteanditsuseinbreeding