Determination of the Levels of Selected Essential Metals in Sycamore (Ficus sycomorus L) Fruit and Seed Using Flame Atomic Absorption Spectrophotometry

Background. Edible wild fruits are nature’s gift to mankind. Considering the growing need to identify alternative bio-nutritional sources, some underutilized species of Ficus sycomorus L. of the family Moraceae were evaluated as wild edible fruits to study its nutritive and mineral composition in or...

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Bibliographic Details
Main Authors: Dessie Ashagrie Tafere, Minbale Admas Teshager
Format: Article
Language:English
Published: Wiley 2023-01-01
Series:Journal of Chemistry
Online Access:http://dx.doi.org/10.1155/2023/3937604
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