Determination of the Levels of Selected Essential Metals in Sycamore (Ficus sycomorus L) Fruit and Seed Using Flame Atomic Absorption Spectrophotometry
Background. Edible wild fruits are nature’s gift to mankind. Considering the growing need to identify alternative bio-nutritional sources, some underutilized species of Ficus sycomorus L. of the family Moraceae were evaluated as wild edible fruits to study its nutritive and mineral composition in or...
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Main Authors: | Dessie Ashagrie Tafere, Minbale Admas Teshager |
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Format: | Article |
Language: | English |
Published: |
Wiley
2023-01-01
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Series: | Journal of Chemistry |
Online Access: | http://dx.doi.org/10.1155/2023/3937604 |
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