Bodor, K., Tamási, B., Len, A., Keresztesi, Á., Szép, R., & Bodor, Z. Investigation of the properties of different potato varieties and analysis of the starch structure. Elsevier.
Chicago Style (17th ed.) CitationBodor, Katalin, Borbála Tamási, Adél Len, Ágnes Keresztesi, Róbert Szép, and Zsolt Bodor. Investigation of the Properties of Different Potato Varieties and Analysis of the Starch Structure. Elsevier.
MLA (9th ed.) CitationBodor, Katalin, et al. Investigation of the Properties of Different Potato Varieties and Analysis of the Starch Structure. Elsevier.
Warning: These citations may not always be 100% accurate.