Food oral immunotherapy

Abstract Food oral immunotherapy (OIT) is an option for the treatment of immunoglobin E (IgE)‐mediated food allergy that involves administering gradually increasing doses of an allergenic food over time (under medical supervision) with the goal of desensitizing an individual to the food allergen. Cu...

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Bibliographic Details
Main Authors: Mary McHenry, Philippe Bégin, Edmond S. Chan, Meriem Latrous, Harold Kim
Format: Article
Language:English
Published: BMC 2025-02-01
Series:Allergy, Asthma & Clinical Immunology
Online Access:https://doi.org/10.1186/s13223-025-00948-5
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