Assessing the nutrition knowledge, beliefs, and behaviors of food pantry managers: implications for healthier food environments

IntroductionFood pantry managers play a key role in determining the food environment of the pantry, which can influence their clients’ dietary composition. However, their impact on pantry food environments remains understudied. We sought to understand food pantry managers’ nutrition knowledge, belie...

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Bibliographic Details
Main Authors: Sofia O. Sanchez, Katie Funderburk, Erin Reznicek, Robert R. Bubb, Andrew D. Frugé, Adrienne Duke-Marks, J. Benjamin Hinnant, Sondra M. Parmer
Format: Article
Language:English
Published: Frontiers Media S.A. 2025-02-01
Series:Frontiers in Public Health
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Online Access:https://www.frontiersin.org/articles/10.3389/fpubh.2025.1544413/full
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