Biofunctional potential and utilization of camel hump fat: traditional knowledge and scientific perspectives

Background: Camel hump fat is a natural resource with multiple applications. It is used for traditional, medicinal, cosmetic, and nutritional purposes. Despite its historical significance, little scientific research has been conducted on its economic potential and its changing role in contemporary...

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Bibliographic Details
Main Authors: Aicha Belfar, Ikram Toumi, Abdelkader Adamou, Zakaria Brahimi, Meriem Imelhayene
Format: Article
Language:English
Published: CIRAD 2025-05-01
Series:Revue d’Elevage et de Médecine Vétérinaire des Pays Tropicaux
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Online Access:https://revues.cirad.fr/index.php/REMVT/article/view/37700
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