APA (7th ed.) Citation

Özdemir, S. S., & Uçuk, C. Is the Modern or Classical Presentation of Turkish Cuisine More Acceptable? A Study on the Visual Senses of Europeans. Istanbul University Press.

Chicago Style (17th ed.) Citation

Özdemir, Sami Sonat, and Ceyhun Uçuk. Is the Modern or Classical Presentation of Turkish Cuisine More Acceptable? A Study on the Visual Senses of Europeans. Istanbul University Press.

MLA (9th ed.) Citation

Özdemir, Sami Sonat, and Ceyhun Uçuk. Is the Modern or Classical Presentation of Turkish Cuisine More Acceptable? A Study on the Visual Senses of Europeans. Istanbul University Press.

Warning: These citations may not always be 100% accurate.