Hyperoxia Reversibly Alters Oxygen Consumption and Metabolism

Aim. Ventilation with pure oxygen (hyperoxic ventilation: HV) is thought to decrease whole body oxygen consumption (VO2). However, the validity and impact of this phenomenon remain ambiguous; until now, under hyperoxic conditions, VO2 has only been determined by the reverse Fick principle, a method...

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Main Authors: Patrick Lauscher, Sabine Lauscher, Harry Kertscho, Oliver Habler, Jens Meier
Format: Article
Language:English
Published: Wiley 2012-01-01
Series:The Scientific World Journal
Online Access:http://dx.doi.org/10.1100/2012/410321
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author Patrick Lauscher
Sabine Lauscher
Harry Kertscho
Oliver Habler
Jens Meier
author_facet Patrick Lauscher
Sabine Lauscher
Harry Kertscho
Oliver Habler
Jens Meier
author_sort Patrick Lauscher
collection DOAJ
description Aim. Ventilation with pure oxygen (hyperoxic ventilation: HV) is thought to decrease whole body oxygen consumption (VO2). However, the validity and impact of this phenomenon remain ambiguous; until now, under hyperoxic conditions, VO2 has only been determined by the reverse Fick principle, a method with inherent methodological problems. The goal of this study was to determine changes of VO2, carbon dioxide production (VCO2), and the respiratory quotient (RQ) during normoxic and hyperoxic ventilation, using a metabolic monitor. Methods. After providing signed informed consent and institutional acceptance, 14 healthy volunteers were asked to sequentially breathe room air, pure oxygen, and room air again. VO2, VCO2, RQ, and energy expenditure (EE) were determined by indirect calorimetry using a modified metabolic monitor during HV. Results. HV reduced VO2 from 3.4 (3.0/4.0) mL/kg/min to 2.8 (2.5/3.6) mL/kg/min (P<0.05), whereas VCO2 remained constant (3.0 [2.6/3.6] mL/kg/min versus 3.0 [2.6/3.5] mL/kg/min, n.s.). After onset of HV, RQ increased from 0.9 (0.8/0.9) to 1.1 (1.0/1.1). Most changes during HV were immediately reversed during subsequent normoxic ventilation. Conclusion. HV not only reduces VO2, but also increases the respiratory quotient. This might be interpreted as an indicator of the substantial metabolic changes induced by HV. However, the impact of this phenomenon requires further study.
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spelling doaj-art-e2d60276725b42b2b85f8f04efdf156e2025-02-03T06:01:18ZengWileyThe Scientific World Journal1537-744X2012-01-01201210.1100/2012/410321410321Hyperoxia Reversibly Alters Oxygen Consumption and MetabolismPatrick Lauscher0Sabine Lauscher1Harry Kertscho2Oliver Habler3Jens Meier4Department of Anesthesiology and Intensive Care Medicine, Tübingen University Hospital, Eberhard-Karls University, 72076 Tübingen, GermanyClinic of Anesthesiology, Intensive Care Medicine, and Pain Control, Nord-West Hospital, 60488 Frankfurt, GermanyClinic of Anesthesiology, Intensive Care Medicine and Pain, Therapy Goethe-University Hospital Center, 60590 Frankfurt, GermanyClinic of Anesthesiology, Intensive Care Medicine, and Pain Control, Nord-West Hospital, 60488 Frankfurt, GermanyDepartment of Anesthesiology and Intensive Care Medicine, Tübingen University Hospital, Eberhard-Karls University, 72076 Tübingen, GermanyAim. Ventilation with pure oxygen (hyperoxic ventilation: HV) is thought to decrease whole body oxygen consumption (VO2). However, the validity and impact of this phenomenon remain ambiguous; until now, under hyperoxic conditions, VO2 has only been determined by the reverse Fick principle, a method with inherent methodological problems. The goal of this study was to determine changes of VO2, carbon dioxide production (VCO2), and the respiratory quotient (RQ) during normoxic and hyperoxic ventilation, using a metabolic monitor. Methods. After providing signed informed consent and institutional acceptance, 14 healthy volunteers were asked to sequentially breathe room air, pure oxygen, and room air again. VO2, VCO2, RQ, and energy expenditure (EE) were determined by indirect calorimetry using a modified metabolic monitor during HV. Results. HV reduced VO2 from 3.4 (3.0/4.0) mL/kg/min to 2.8 (2.5/3.6) mL/kg/min (P<0.05), whereas VCO2 remained constant (3.0 [2.6/3.6] mL/kg/min versus 3.0 [2.6/3.5] mL/kg/min, n.s.). After onset of HV, RQ increased from 0.9 (0.8/0.9) to 1.1 (1.0/1.1). Most changes during HV were immediately reversed during subsequent normoxic ventilation. Conclusion. HV not only reduces VO2, but also increases the respiratory quotient. This might be interpreted as an indicator of the substantial metabolic changes induced by HV. However, the impact of this phenomenon requires further study.http://dx.doi.org/10.1100/2012/410321
spellingShingle Patrick Lauscher
Sabine Lauscher
Harry Kertscho
Oliver Habler
Jens Meier
Hyperoxia Reversibly Alters Oxygen Consumption and Metabolism
The Scientific World Journal
title Hyperoxia Reversibly Alters Oxygen Consumption and Metabolism
title_full Hyperoxia Reversibly Alters Oxygen Consumption and Metabolism
title_fullStr Hyperoxia Reversibly Alters Oxygen Consumption and Metabolism
title_full_unstemmed Hyperoxia Reversibly Alters Oxygen Consumption and Metabolism
title_short Hyperoxia Reversibly Alters Oxygen Consumption and Metabolism
title_sort hyperoxia reversibly alters oxygen consumption and metabolism
url http://dx.doi.org/10.1100/2012/410321
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AT jensmeier hyperoxiareversiblyaltersoxygenconsumptionandmetabolism