Antimicrobial Susceptibility Profiles of <i>Campylobacter jejuni</i> and <i>Campylobacter coli</i> Isolated from Processed Chickens and Turkeys in Morocco
Monitoring <i>Campylobacter</i> and antimicrobial resistance is critical, as its presence in the food chain, particularly in poultry, represents a serious threat to public health. However, despite its significant impact, this bacterium remains largely underestimated and under-surveilled...
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| Main Authors: | Zineb Soubai, Nadia Ziyate, Sami Darkaoui, Rim Rais, Siham Fellahi, Benaissa Attarassi, Nabila Auajjar |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
MDPI AG
2025-05-01
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| Series: | Poultry |
| Subjects: | |
| Online Access: | https://www.mdpi.com/2674-1164/4/2/23 |
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