APA (7th ed.) Citation

Lachowicz-Wiśniewska, S., Świeca, M., Kapusta, I., Sip, A., & Ochmian, I. Comparative assessment of polyphenol stability, bioactivity, and digestive availability in purified compounds and fruit extracts from four black chokeberry cultivars. Nature Portfolio.

Chicago Style (17th ed.) Citation

Lachowicz-Wiśniewska, Sabina, Michał Świeca, Ireneusz Kapusta, Anna Sip, and Ireneusz Ochmian. Comparative Assessment of Polyphenol Stability, Bioactivity, and Digestive Availability in Purified Compounds and Fruit Extracts from Four Black Chokeberry Cultivars. Nature Portfolio.

MLA (9th ed.) Citation

Lachowicz-Wiśniewska, Sabina, et al. Comparative Assessment of Polyphenol Stability, Bioactivity, and Digestive Availability in Purified Compounds and Fruit Extracts from Four Black Chokeberry Cultivars. Nature Portfolio.