Wheat flour as carbon source on water quality, growth performance, hemolymph biochemical and immune parameters of Pacific white shrimp (Penaeus vannamei) juveniles in biofloc technology (BFT)

Wheat flour as carbon source on water quality, growth performance, hemolymph biochemical and immune parameters of Pacific white shrimp (Penaeus vannamei) juveniles in biofloc technology (BFT)

This study examined how adding wheat flour (relative to daily feed) affected water quality, growth performance, body composition, hemolymph biochemical and immunity activities of Penaeus vannamei. In 5 experimental enclosures, pacific white shrimp juveniles weighing an average of 2.80 g were reared...

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Bibliographic Details
Main Authors: Mohammad Hossein Khanjani, Jamshid Eslami, Maurício Gustavo Coelho Emerenciano
Format: Article
Language:English
Published: Elsevier 2025-03-01
Series:Aquaculture Reports
Subjects:
P. vannamei
Biofloc
Carbon source
Growth performance
Immunity
Online Access:http://www.sciencedirect.com/science/article/pii/S2352513425000092
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